Results 41 to 50 of about 25,861 (227)

Open letter: The need for a site‐based biodiversity standard measuring and certifying impacts from nature‐based projects

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Despite growing investment in restoration, weak accountability and poor biodiversity monitoring mean many projects fail to achieve ecological recovery. The Global Biodiversity Standard (TGBS) offers a practical way to ensure that restoration finance delivers measurable gains for nature.
David Bartholomew   +254 more
wiley   +1 more source

Advantages and disadvantages of UV-B radiations on Grapevine (Vitis sp.)

open access: yesEmirates Journal of Food and Agriculture, 2012
UV radiation, as a natural component of sunlight and frequently mentioned in relation with climatic changes,has numerous regulatory effects on grapevine physiology and biochemistry. In last decades many studies gavesignificant advances in the understanding of the effects of UV radiation on compounds of the primary andsecondary metabolism, especially ...
Tjaša Jug, Denis Rusjan
openaire   +3 more sources

Una nueva especie de Oregmopyga (Coccoidea, Eriococcidae) de Perú, descripción de estadios inmaduros

open access: yesRevista Peruana de Biología, 2013
Se describe e ilustra la hembra adulta, el primer estadio ninfal (sexo indefinido) y el segundo estadio ninfal de la hembra y del macho, de Oregmopyga peruviana sp.
Maria Cristina Granara de Willink   +1 more
doaj   +1 more source

Plants, people and their shared heritage: A comparative medicinal and wild food ethnobotany of Albanians, Greeks and Aromanians living in the Gjirokaster area, southern Albania

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina   +9 more
wiley   +1 more source

Phenolic-Rich Extracts from Circular Economy: Chemical Profile and Activity against Filamentous Fungi and Dermatophytes

open access: yesMolecules, 2023
Fungal infections represent a relevant issue in agri-food and biomedical fields because they could compromise quality of food and humans’ health. Natural extracts represent a safe alternative to synthetic fungicides and in the green chemistry and ...
Andrea Lombardi   +5 more
doaj   +1 more source

Alcoholic extracts of Russian sage (Salvia yangii) contain bioactive terpenoids with inhibitory activity against grapevine downy mildew (Plasmopara viticola)

open access: yesPest Management Science, EarlyView.
Alcoholic extracts from flowers, leaves, and shoots of Russian sage decreased downy mildew severity on grapevine leaf disks. Fractionation followed by metabolomic analysis revealed putative terpenoids as the main components of the active fractions. Specifically, 7‐methylrosmanol, 12‐O‐methylcarnosic acid, carnosic acid, and carnosol were identified as ...
Anna Smaldone   +5 more
wiley   +1 more source

Resistance evaluation of Chinese wild Vitis genotypes against Botrytis cinerea and different responses of resistant and susceptible hosts to the infection

open access: yesFrontiers in Plant Science, 2015
The necrotrophic fungus Botrytis cinerea is a major threat to grapevine cultivation worldwide. A screen of 41 Vitis genotypes for leaf resistance to B.
Ran eWan   +12 more
doaj   +1 more source

Benefit or ecological trap? Monitoring the effects of small clear‐cuts on capercaillie Tetrao urogallus and its mammalian predators

open access: yesWildlife Biology, EarlyView.
The shift to ‘close to nature forestry' as the dominating forestry regime in western‐European forests has resulted in increasing timber volume and denser forests with negative effects on photophilic species. Hence, there is an increasing focus on active habitat management measures to support these species.
Maria Kochs   +6 more
wiley   +1 more source

Caracterização molecular de variedades de videira (VITIS spp.) de Santa Catarina por marcadores microssatélites (SSRs) [PDF]

open access: yes, 2007
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Programa de Pós-Graduação em Recursos Genéticos Vegetais.A videira é a frutífera economicamente mais importante no mundo e é cultivada para que seus frutos ...
Schuck, Mariane Ruzza
core  

Relations between replant disease, growth parameters and mineral nutrition status of grapevines (Vitis sp.)

open access: yes, 2015
Grapevine cultivars Riesling (Vitis vinifera L.), 5 C (V. berlandieri PLANCH. x V. riparia MICHX.), Riesling grafted on rootstock cultivar 5 C (Riesling/5 C) and maize (Zea may L.) were grown in pots on a soil from a grapevine nursery affected with ...
Waschkies, Christina   +2 more
core   +1 more source

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