Results 231 to 240 of about 1,107,743 (241)

Biochar for volatile organic compound (VOC) removal: Sorption performance and governing mechanisms

Bioresource Technology, 2017
Yuncong Li, Yulin Zheng, Michael Annable
exaly  

Volatile organic compound removal by membrane gas stripping using electro-spun nanofiber membrane

Desalination, 2012
Shahram Tabe, K C Khulbe
exaly  

(CuO-CuO)/ZnO:Al heterojunctions for volatile organic compound detection

Sensors and Actuators B: Chemical, 2018
Oleksandr Polonskyi, Sontea Victor, Mathias Hoppe   +2 more
exaly  

Biological organisms as volatile compound detectors: A review

Forensic Science International, 2013
Alisha Anderson, Kenneth Kirkbride, Chris Lennard   +2 more
exaly  

Distinctive volatile compound profile of different raw meats, including beef, pork, chicken, and duck, based on flavor map

Applied Food Research
Yun-Sang Choi, Tae-Kyung Kim
exaly  

Volatile organic compound constituents from an integrated iron and steel facility

Journal of Hazardous Materials, 2008
Jiun‐Horng Tsai, Hung‐Lung Chiang, Kuo-Hsiung Lin   +2 more
exaly  

Formaldehyde and volatile organic compound (VOC) emissions from particleboard: Identification of odorous compounds and effects of heat treatment

Building and Environment, 2017
Jiaguo Yu, Pengyi Zhang, Chuanjia Jiang
exaly  

The development of low volatile organic compound emission house—a case study

Building and Environment, 2003
Hai GUO, F Murray
exaly  

Evaluation of the effects of compound curing agents on the lipid profiles and volatile flavors in Nuodeng ham based on lipidomics and GC-IMS analysis

Food Research International
Guozhou Liao, Wang Guiying, Zhijie Zheng
exaly  

Elucidating the biogenic transformation mechanisms of polyphenol and volatile compound metabolites in wild cherry wine co-fermentation by and

LWT - Food Science and Technology
Wenliang Xiang, Chuanning Peng
exaly