Results 121 to 130 of about 523,426 (333)

Volatile compounds in Prošek dessert wines produced from white and red grapes

open access: yesCzech Journal of Food Sciences, 2015
Prošek dessert wines produced from dried grapes of two native Croatian varieties, one white and one red, had complex volatile compositions. Various categories of volatile compounds were identified using headspace solid-phase microextraction (HS-SPME ...
Irena BUDIĆ-LETO   +4 more
doaj   +1 more source

GC-Recomposition-Olfactometry (GC-R) and multivariate study of three terpenoid compounds in the aroma profile of Angostura bitters. [PDF]

open access: yes, 2019
Foods and beverage aroma results from multicomponent mixtures of volatile compounds present in the food that interact with olfactory receptors and produce a perceptual response in the brain.
Ebeler, Susan E   +3 more
core  

Multifunctional Polyfluoride Ionogel‐Encapsulated Lithium Anodes for Durable and Safe Pouch Cells under Harsh Conditions

open access: yesAdvanced Functional Materials, EarlyView.
In this work, it is developed a multifunctional polyfluoride ionogel via in situ thermal polymerization to encapsulate lithium metal anodes, integrating flame‐retardant capability, hydrophobicity, dynamic self‐healing behavior, and high ionic conductivity.
Ting Li   +10 more
wiley   +1 more source

Potential of derived lunar volatiles for life support [PDF]

open access: yes
The lunar regolith contains small quantities of solar wind implanted volatile compounds that have vital, basic uses for maintaining life support systems of lunar or space settlements.
Bula, R. J.   +3 more
core   +1 more source

Self‐Assembled Gallium Sulfide (GaS) Heterostructures Enabling Efficient Water Splitting and Selective Ammonia Sensing

open access: yesAdvanced Functional Materials, EarlyView.
Gallium sulfide (GaS) forms self‐assembled heterostructures with its native oxide, exhibiting high performance in water splitting and ultrasensitive and selective ammonia detection. Surface defects and controlled oxidation enhance catalytic activity and sensing response.
Danil W. Boukhvalov   +13 more
wiley   +1 more source

Emission of volatile halogenated organic compounds over various Dead Sea landscapes [PDF]

open access: yes, 2019
Volatile halogenated organic compounds (VHOCs), such as methyl halides (CH3X; X is Br, Cl and I) and very short-lived halogenated substances (VSLSs; bromoform-CHBr3, dibromomethane-CH2Br2, bromodichloromethane-CHBrCl2, trichloroethylene-C2HCl3 ...
Blake, D   +7 more
core  

Beyond the Beam: Exploring Charged Particle Nanoprinting

open access: yesAdvanced Functional Materials, EarlyView.
Charged particle nanoprinting using electrons and ions is highly advanced, offering great potential for research and industry. However, challenges in precursor design and process optimization persist, but also offer great opportunities to drive nanofabrication innovations.
Nicolas Paul Jochmann   +2 more
wiley   +1 more source

Double Helical Plasmonic Antennas

open access: yesAdvanced Functional Materials, EarlyView.
Plasmonic double helical antennas funnel circularly polarized light to the nanoscale, offering strong chiroptical interaction and directional light emission. Extending a single helix design tool, this study combines numerical modeling with experimental validation, revealing large, broadband dissymmetry factors in the visible range.
Aleksei Tsarapkin   +7 more
wiley   +1 more source

Analysis of volatile compounds in roasted Liberica Coffee in the Philippines by gas chromatography mass spectrometry

open access: yesCoffee and Cocoa Research Journal
The study is aimed at evaluating volatile compounds of Liberica coffee (Coffea liberica) collected from Lipa Batangas. Sample analysis was performed using Static Headspace Gas Chromatography.
Francesca Villamin Dimaano   +4 more
doaj   +1 more source

Volatile compounds of olive oils from different geographic regions in Turkey

open access: yesInternational Journal of Food Properties, 2018
In this research, changes in volatile compounds of olive oil were investigated in terms of cultivar, harvest year, and geographic regions (Mediterranean, Aegean, Southeastern Anatolia, Marmara, and Black Sea) were investigated.
Şeyma Şişik Oğraş   +2 more
doaj   +1 more source

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