Results 151 to 160 of about 2,318,568 (392)
Biological Reviews, EarlyView.ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz +6 more
wiley +1 more source
Rock Filters are an established technology for polishing waste stabilization pond effluents.However, they rapidly become anoxic and consequently do not remove ammonium-nitrogen.Horizontal-flow aerated rock filters (HFARF), developed to permit ...
Hamdan, R., Mara, D.D.
core
Subterranean environments contribute to three‐quarters of classified ecosystem services
Biological Reviews, EarlyView.ABSTRACT Beneath the Earth's surface lies a network of interconnected caves, voids, and systems of fissures forming in rocks of sedimentary, igneous, or metamorphic origin. Although largely inaccessible to humans, this hidden realm supports and regulates services critical to ecological health and human well‐being.
Stefano Mammola +30 more
wiley +1 more source
A Business Framework for Product Take‐Back—A Structured Multiple‐Case Analysis
Business Strategy and the Environment, EarlyView.ABSTRACT The potential of take‐back systems remains largely unrealized as initiatives have proven difficult to implement in practice. The question is why we do not see more take‐back systems given the substantial environmental benefits. We try to understand the challenges and stumbling blocks in setting up take‐back from a business perspective.
Rasmus Jørgensen, Torben Pedersen
wiley +1 more source
Characterization of particle size segregation and heterogeneity along the slopes of a waste rock pile using image analysis. [PDF]
Environ Earth Sci, 2023 Qiu P, Pabst T.
europepmc +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi +3 more
wiley +1 more source
Influence of the Graphene Oxide on the Pore-Throat Connection of Cement Waste Rock Backfill. [PDF]
Materials (Basel), 2023 Cheng Z +6 more
europepmc +1 more source
Experimental Tests on a Small-Scale Model of a Mine Stope to Study the Behavior of Waste Rock Barricades during Backfilling [PDF]
, 2020 Mutaz Nujaim, Tikou Belem, Albert Giraud
openalex +1 more source
Golden Opportunity or False Hope? Anglogold Ashanti's Proposed Gold Mine in the Democratic Republic of Congo [PDF]
, 2010 Deals with the exploitation of resourcesin ...
Sarah Barnett
core
A Decision‐Making Model for Implementing Green Technology in Sustainable Building Projects
Business Strategy and the Environment, EarlyView.ABSTRACT Green technology (GT) adoption is pivotal for reconciling environmental stewardship with economic viability in the built environment, particularly in resource‐constrained emerging economies. However, empirical evidence on how specific GT drivers actively mitigate adoption barriers remains scarce.
Abdelazim Ibrahim +5 more
wiley +1 more source