Results 11 to 20 of about 1,139,630 (287)
Fermentation, 2022 During the industrial processing of agricultural or animal products, large amounts of waste are produced. These wastes, generated in large amounts throughout the seasons of the year, can be considered the most abundant renewable resources on earth.
Alessia Tropea
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Wood Waste Valorization and Classification Approaches: A systematic review [PDF]
Open Research EuropeThis systematic literature review delves into various wood waste valorization and classification approaches, aiming to evaluate their efficacy in fostering sustainable wood resource management while enhancing the economic value of wood ...
AKRIVI KORBA +4 more
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Valorization of marine waste [PDF]
, 2021 Biomass is defined as organic matter from living organisms represented in all kingdoms. It is recognized to be an excellent source of proteins, polysaccharides and lipids and, as such, embodies a tailored feedstock for new products and processes to apply
Akgül, Füsun +14 more
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Lignocellulosic Agricultural Waste Valorization to Obtain Valuable Products: An Overview [PDF]
Recycling, 2023 The sustainable management of lignocellulosic agricultural waste has gained significant attention due to its potential for the production of valuable products.
Alessandro Blasi +4 more
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The escalating generation of food residues poses significant environmental and economic challenges worldwide. Bio-waste valorization offers a sustainable pathway to convert these abundant food residues into high-value biomaterials, fostering a circular ...
Shivansu Sachan
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Current trends in waste valorization. [PDF]
Microb Biotechnol, 2023 Abstract This paper presents the scientific breakthroughs made in bioprocess engineering and microbial biotechnology for the conversion of wastes into products with added value and/or biofuels. The significant results obtained in the emerging fields of hybrid electrosynthesis, the role of enzymes in the degradation of plastics ...
Rene ER +4 more
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Food Waste Processing Trends Worldwide and Valorization of Food Waste from Pune City [PDF]
Journal of Pure and Applied MicrobiologyThis article lays its primary focus on understanding waste from the domestic and commercial hotel kitchens. For researchers, deciding biotechnological treatment and valorization process, it is necessary to refer and understand the food waste (FW ...
Ajaykumar Soni +4 more
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Valorization of Tomato Waste as a Source of Carotenoids [PDF]
Molecules, 2021 Fast-accumulating scientific evidence from many studies has revealed that fruits and vegetables are the main source of bioactive compounds; in most cases, wastes and byproducts generated by the food processing industry present similar or a higher content of antioxidant compounds.
Sonia Trombino +4 more
openaire +3 more sources
Energies, 2021 Due to the tendency for excessive moisture adsorption by raw, unprocessed biomass, various methods of biomass valorization are in use, allowing for the improvement of physical–chemical biomass properties, including hydrophobicity.
Arkadiusz Dyjakon +3 more
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Drying shrinkage behavior of geopolymer mortar based on kaolinitic coal gangue
Case Studies in Construction Materials, 2023 The coal industry generated tons of waste over the years of mineral extraction, and the waste disposal leads to soil and air pollution caused by acid mine drainage and spontaneous combustion.
Bruna Juvêncio Frasson +1 more
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