Results 121 to 130 of about 12,493,917 (291)

Autonomous Folding of Soft Matter From Living Polymers

open access: yesAdvanced Materials, EarlyView.
Origami structures are endowed with “living” polymer creases that grow, remodel, and stiffen in response to nutrient solutions. This post‐fabrication growth enables autonomous folding, iterative regrowth, and mechanical tuning involving origami assemblies, such as cranes, Miura‐ori tessellations, rigid and non‐rigid square‐twist patterns, establishing ...
Jiahe Huang   +6 more
wiley   +1 more source

Exploring uncertainty in the household water, energy, and food nexus: trade-offs and synergies in South Africa

open access: yesRegional Sustainability
Access to water, energy, and food (WEF) remains a persistent challenge in many developing countries, particularly in rural areas where infrastructural limitations and socio-economic vulnerabilities intersect.
Thulani NINGI   +3 more
doaj   +1 more source

Biotechnological Applications of Mushrooms under the Water-Energy-Food Nexus: Crucial Aspects and Prospects from Farm to Pharmacy. [PDF]

open access: yesFoods, 2023
Llanaj X   +7 more
europepmc   +1 more source

Revisiting Resilience in the Water–Energy–Food Nexus: A Spatial, Non-Compensatory Self-Sufficiency Framework

open access: yes
We propose a quantitative, spatially explicit framework for assessing local self-sufficiency and resilience within the Water–Energy–Food (WEF) Nexus.
Theano Iliopoulou   +2 more
core   +1 more source

Sustainable Poly(Lactic Acid)/Graphene Oxide Bioelectronic Platform for Neurotransmitters Sensing and Tunable Stimulation of Astrocytes

open access: yesAdvanced Materials, EarlyView.
This work introduces sustainable PLA/graphene oxide bioelectronic interfaces featuring electrodes with tunable conductivity and strong electrocatalytic performance. These platforms were used to implement a new method for tuning astrocyte Ca2+ signaling and for the efficient detection of key biomarkers.
Alessandra Scidà   +15 more
wiley   +1 more source

A literature review of the food–energy–water nexus trade-offs and synergies research at the household level

open access: yesEnergy Nexus
Food–energy–water (F–E–W) nexus research has increased because of the rising worldwide demand for nutritious food, affordable and efficient energy and high-quality water resources.
Thulani Ningi, Jeffrey D Mullen
doaj   +1 more source

Water, Energy and Food (WEF) Nexus in the Changing Arctic: An International Law Review and Analysis

open access: yes
The governance of the water, energy, and food (WEF) nexus is significant in the Arctic, where environmental changes are occurring at an accelerated pace, intensifying resource dynamics and geopolitical implications.
David Natcher, Zia Madani
core   +1 more source

Polyphenol‐Inspired Materials for Agricultural Applications

open access: yesAdvanced Materials, EarlyView.
This review outlines the use of polyphenol‐inspired materials for sustainable agriculture, highlighting their molecular design, interfacial assembly, structure–property relationships, and prospects toward precision agriculture, climate resilience, ecosystem protection, and circular bioeconomy strategies.
Haofu Liu   +8 more
wiley   +1 more source

Operationalising the water-energy-food nexus through the theory of change. [PDF]

open access: yesRenew Sustain Energy Rev, 2021
Naidoo D   +9 more
europepmc   +1 more source

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