Results 231 to 240 of about 4,402,607 (336)
The Diurnal Variation of the Oxygen Content of the Fish-Culture-Pond Water
Yasuo Itazawa
openalex +2 more sources
ABSTRACT Objective Spinocerebellar ataxias (SCAs) are a group of genetically heterogeneous neurodegenerative diseases causing progressive deterioration and reduced quality of life. Therapeutic advances have been limited by a lack of sensitive anatomic, functional, or diffusion imaging‐based biomarkers.
David J. Arpin+11 more
wiley +1 more source
Landscape-scale variation in the canopy mycobiome in temperate beech and spruce forest stands explained by leaf water content and elevation. [PDF]
Duan Y+8 more
europepmc +1 more source
ABSTRACT Objective The Apolipoprotein (APOE) ε4 allele is the strongest genetic risk factor for late‐onset Alzheimer's disease (AD); however, many ε4 carriers remain cognitively intact into old age. Leveraging plasma neuron‐derived extracellular vesicles (NDEVs), we sought to identify biomarkers of cognitive resilience and their interplay with APOE ...
Apostolos Manolopoulos+17 more
wiley +1 more source
The Water Content of the Stratum Corneum
Irvin H. Blank, Elvera B. Shappirio
openaire +2 more sources
Estimation of the water content of needles under stress by <i>Erannis jacobsoni</i> Djak. via Sentinel-2 satellite remote sensing. [PDF]
Guo J+10 more
europepmc +1 more source
THE EFFECT OF THE INGESTION OF WATER AND OF UREA ON THE CHOLESTEROL CONTENT OF THE PLASMA
Maurice Bruger, Charles A. Poindexter
openalex +1 more source
Objective Our objective was to examine the relationship between colchicine plasma concentrations and clinical and demographic factors and to determine the relationship between colchicine concentrations and colchicine efficacy and colchicine‐specific adverse events.
Lisa K. Stamp+8 more
wiley +1 more source
Effect of Water Content in Semidry Grinding on the Quality of Glutinous Rice Flour. [PDF]
Huang T+7 more
europepmc +1 more source