Results 31 to 40 of about 109,030 (262)
Water Deprival and Replenishment in Poults
Poultry Science, 1965 Abstract THE NEED of turkeys for an adequate and continuous supply of drinking water often is emphasized in practical treatises on turkey raising. Although no supporting data are offered, Asmundson and Kratzer (1951) warn against allowing poults to go without water even for short periods.
S J, MARSDEN, G S, MCKEE, M L, CRANDALL
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Gastric emptying of liquids in rats dehydrated by water deprivation
Brazilian Journal of Medical and Biological Research, 1997 The gastric emptying of liquids was investigated in male Wistar rats (8 to 10 weeks old, 210-300 g) dehydrated by water deprivation. In this model of dehydration, weight loss, hematocrit and plasma density were significantly higher in the dehydrated ...
E.C.E. Baracat, E.F. Collares
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Open Agriculture, 2023 The objective of the study was to assess the effect of varying levels of water deprivation on growth performance, carcass characteristics, and internal organ weight of broiler chickens. Ninety unsexed Ross 308 chicks 2 weeks old were randomly assigned to
Mhmoud Amirah +4 more
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Pesquisa Agropecuária Brasileira, 2001 Este trabalho teve como objetivo avaliar o efeito da deficiência hídrica e de dois porta-enxertos nas trocas gasosas de mudas de videira cultivadas em vasos, nas condições de casa de vegetação. Utilizou-se como copa a 'Niágara Rosada' (Vitis labrusca), e
Claudia Rita de Souza +2 more
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Animal, 2012 The present study was conducted to evaluate and compare the physiological responses of sheep and goats to water restriction using the deuterium dilution technique (D2O) to predict the total water intake (TWI) in both species.
D. Al-Ramamneh, A. Riek, M. Gerken
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Animal Cells and Systems, 2021 In mammals, plasmatic osmolality needs to be stable, and it is highly related to the hydric state of the animals which depends on the activity of the hypothalamic neurohypophysial system and more particularly by vasopressin secretion.
Lydia Boumansour +6 more
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INFLUENCE OF FEED AND WATER DEPRIVATION ON PROCESSING WEIGHTS AND YIELDS, COOKING LOSSES AND MEAT COMPOSITION OF DUCK CARCASSES AT 8 & 10 WEEKS OF AGE [PDF]
Assiut Veterinary Medical Journal, 1994 SUMMARY The influence of depriving ducks offeed or both feed and water (total deprivation) for 0, 6, 12 and 18h prior to slaughter on live-weight shrinkage, eviscerated carcass yield, ready-to-cook yield, water uptake during chilling, cooked weight ...
MA. YASSIEN, MT. IBRAHIM
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A Study of Chickens During Water Deprivation
Poultry Science, 1971 Abstract Niggli and Wuhrmann (1960) described the features of electrocardiographic (ECG) changes in man during dehydration. The PR interval, QRS interval and duration of the P wave did not change significantly, but there was a decrease in amplitude of the QRS and T wave. Bierer et al.
H C, Joshi, R P, Link
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Water deprivation and shock thresholds [PDF]
Psychonomic Science, 1968 Thirty-two rats, under no deprivation or under 48 h water deprivation, were given 10 series of 12 different shock intensities, using the method of constant stimuli. Their reactions were classified into several categories. None of the group differences on these categories approached statistical significance, indicating that water deprivation does not ...
Robert J. Blanchard +2 more
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PlantsS. scabra is an important forage and extremophilic plant native to the Brazilian Caatinga semiarid region. It has only recently been subjected to omics-based investigations, and the generated datasets offer insights into biotechnologically significant ...
José Ribamar Costa Ferreira-Neto +8 more
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