Particles in Band Saw Coolant: Size Distributions and Implications for Guide Clearances and Friction. [PDF]
Schmid M +3 more
europepmc +1 more source
Noni seed oil from Morinda citrifolia, highlighting its bioactive composition, conventional and green extraction methods, and major stability challenges. Encapsulation strategies improve oxidative stability and bioavailability, along with potential applications in functional foods and cosmetics, and key barriers to large‐scale commercialization ...
Sumidha Palanisamy +4 more
wiley +1 more source
Hierarchical picot-fiber hydrogel coating with ultralow friction and high wear resistance. [PDF]
Sun W +7 more
europepmc +1 more source
Electronic jelly: Engineering the mechanics of hydrogels for flexible electronics
By unifying mechanical reinforcement strategies—double networks, structural ordering, and dynamic interactions—this review demonstrates how engineered hydrogels can transcend their fragility to achieve the strength, toughness, and reliability required for flexible electronics, including wearable sensors, energy devices, and soft robotic systems ...
Tianfu Zheng +2 more
wiley +1 more source
Toward Cartilage-Mimicking Biomaterials: Biotribological, Biochemical and Structural Evaluation of pHEMA and PVA-Based Hydrogels. [PDF]
Nečas D +13 more
europepmc +1 more source
Mechanical stability in flexible perovskite solar cells: Interface engineering and device design
Statistics of the improvement methods for f‐PSCs. Abstract Flexible perovskite solar cells (f‐PSCs) demonstrate significant potential for application in next‐generation wearable electronic devices and photovoltaic building integration due to their high power conversion efficiency and excellent power‐to‐weight ratio. However, the inherent brittleness of
Hong‐Yi Hou +3 more
wiley +1 more source
Ocular bio-lubricating materials: from lubrication mechanism to dry eye syndrome treatment. [PDF]
Zhang Y +5 more
europepmc +1 more source
The effects of water lubrication of tracheal tubes on post-intubation airway complications: study protocol for a randomized controlled trial. [PDF]
Kim E +4 more
europepmc +1 more source
Effects of yeast polysaccharides on the quality of wheat dough and toast
Abstract This study assessed how the soluble yeast polysaccharide (SYP) affected the physicochemical, pasting, and rheological properties of the wheat flour as well as the texture, the visual appearance, and the sensory evaluation of the toast.
Guozhen Wang +5 more
wiley +1 more source

