Results 81 to 90 of about 67,065 (302)

A note on sewage sludge - risk assessments and fertilization value [PDF]

open access: yes, 2013
A number of recent studies of risk related to agricultural use of sewage sludge are reviewed, as a contribution to the discussion of potential for use in organic agriculture.
Magid, Jakob
core  

Milk: Nature's Unique Nutritional Package

open access: yesAnimal Research and One Health, EarlyView.
ABSTRACT Plant‐based beverages that attempt to mimic milk are increasingly popular with consumers, but there are profound differences in nutritional composition and microstructure compared to milk. A structural nutrition approach is needed to understand the effect on digestibility of microstructures, bioaccessibility and bioavailability of components ...
David W. Everett, Caroline Thum
wiley   +1 more source

New opportunities for bioscaffold‐enabled spinal cord injury repair

open access: yesBMEMat, EarlyView.
Schematic illustration of bioscaffolds for spinal cord injury repair. We summarize the effects of bioscaffold properties on SCI repair, highlight different types of bioscaffolds, various fabrication strategies, and in vivo transformations for the clinical development of SCI‐repairing bioscaffolds.
Xiaoqing Qi   +11 more
wiley   +1 more source

Resource Allocation Trade‐Offs and Rewired Mycorrhizal Networks Underlie the Adaptation of Paphiopedilum purpuratum to Ex Situ Conservation

open access: yesBiological Diversity, EarlyView.
Paphiopedilum purpuratum Mediates Adaptation via a Dual‐Fungal Strategy: Confronting a physiological trade‐off (↑seed set vs. ↓photosynthesis), Paphiopedilum purpuratum restructures its root microbiome. Mycorrhizal fungi stabilize into a resilient core network, whereas non‐mycorrhizal fungi shift to a dynamic beneficial periphery.
Yong Tan   +4 more
wiley   +1 more source

Comprehensive Characterization of Spelt Wheat and Common Wheat Protein and Viscosity Traits Under Different Field Management Systems

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background There is an increasing interest in healthier, nutrient‐rich foods so alternative grains produced in smaller quantities—including spelt wheat (Triticum spelta L.)—have once again become the focus of consumers. At the same time, the scientific proof of these claims is incomplete.
Edina Jaksics   +10 more
wiley   +1 more source

The effect of water-soluble fertilizers on the yield and chemical composition of fruits of new variety of melon Ballada

open access: yesОвощи России
Relevance. Due to the frequent fluctuations in air temperature and the lack of the necessary precipitation to increase productivity and preserve the quality of local melon varieties, it is necessary to develop and introduce new elements of cultivation ...
E. A. Galichkina
doaj   +1 more source

Enhanced fertility after diagnostic hysterosalpingography using water-soluble contrast media

open access: yesZanco Journal of Medical Sciences, 2015
Background and objectives: A possible therapeutic effect of diagnostic tubal patency testing has been debated in the literature for more than half a century. The aim of this study was to evaluate the effect of flushing the fallopian tubes with water-soluble contrast medium during hysterosalpingography on subsequent pregnancy rates and to find out ...
Media Sedeq, Aryan Jawad, Shawnm Dawood
openaire   +2 more sources

Assessment of risks related to agricultural use of sewage sludge, pig and cattle slurry [PDF]

open access: yes, 2019
In April 2017, the Organic Business Development Team released a report with 25 recommendations for the Minister of Environment and Food (Det økologiske erhvervsteam 2017).
Brandt, Kristian Kofoed   +4 more
core  

Soil Sulfur and Nitrogen Affect Wheat Flour Mixing Characteristics and Protein Features in Flour and Dough

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Sulfur and nitrogen affect wheat yield and the protein content and quality. Hard red spring wheat (Albany cultivar) grown under six different soil nitrate application levels (0, 60, 120, 180, 240, and 300 lbs/acre) and two sulfur levels (0 or 20 lbs/acre) was used.
E. T. Quayson   +3 more
wiley   +1 more source

From Food Waste to Valorized Nanomaterials: Sustainable Green Synthesis and Biomedical Applications

open access: yesChemFoodChem, EarlyView.
Food waste‐derived biomolecules act as natural reducing and stabilizing agents for the green synthesis of functional NPs with applications in antimicrobial systems, food packaging, biomedical technologies, and environmental remediation. ABSTRACT Food waste is a global issue, with billions of tons discarded and unutilized annually, causing economic ...
Siddhraj Rajput   +8 more
wiley   +1 more source

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