Results 161 to 170 of about 122,455 (308)
Weeds in a changing climate: Competitors or service plants?
PLANTS, PEOPLE, PLANET, EarlyView.Reducing herbicide use and preparing agroecosystems for climate change are two top priorities on the global policy agenda. Here, we explore whether these two challenges can be tackled simultaneously. While weeds are generally considered a threat to crop production, we show that weeds can help overcome climate change challenges in agroecosystems ...
Marie J. Zwetsloot +12 more
wiley +1 more source
Weed problems and possibilities for their control in salix for biomass [PDF]
, 2012 Salix is a dedicated arable bioenergy crop that is presently grown on 12,000 ha in Sweden. It has probably the best environmental profile among the arable bioenergy crops grown in Sweden partly because neither fungicides nor insecticides are used in the ...
Albertsson, Johannes
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PLANTS, PEOPLE, PLANET, EarlyView.Sorghum is a staple food for hundreds of millions of people in dry regions worldwide, and improving its nutritional quality is vital for global food and health security under climate change. In this study, we evaluated traditional Sudanese sorghum varieties grown in eastern deltas to better understand their natural health‐promoting properties. We found
Khitma A. Sir Elkhatim +5 more
wiley +1 more source
Economic Aspects of Physical Intra-Row Weed Control in Seeded Onions [PDF]
, 1998 The paper presents a model to calculate the costs for weed control in organic row crops. The model makes it possible to analyse the economic consequences of different weed control strategies in row crops. Particularly the time needed for hand-weeding had
Melander, Senior scientist Bo
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PLANTS, PEOPLE, PLANET, EarlyView.Agricultural management and environmental conditions influence the biochemical composition of food crops; however, the specific drivers of this variation remain insufficiently understood, despite their importance for climate change adaptation and human health.
Kat Morgan +24 more
wiley +1 more source
Advances in weed management for organic cereal production in southeast Australia [PDF]
, 2005 Organic cereal production in southeast Australia is challenging for producers due to a range of e of influences such as weeds and low soil available phosphorus.
Burnett, Viv +2 more
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PLANTS, PEOPLE, PLANET, EarlyView.Crop wild relatives (CWR) in Zimbabwe are reservoirs of beneficial agronomic traits, yet they remain under‐documented and poorly conserved. This study developed Zimbabwe's first national CWR checklist based on a conceptual framework combining floristic, ecological and ethnobotanical data, revealing over 2700 taxa, with nearly 1000 edible species ...
Kudakwashe Mutasa +3 more
wiley +1 more source
International Journal of Current Microbiology and Applied Sciences, 2017 Ravikumar Hoogar +4 more
openaire +1 more source
From wild to tamed: Reimagining novel crops through omics and local plant diversity
PLANTS, PEOPLE, PLANET, EarlyView.The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.Sorghum bicolor is a globally important cereal crop with annual yields exceeding 50 million tons across more than 100 countries and can be grown on marginal lands where conventional agriculture is limited. We examined how eight genetically diverse sorghum genotypes shaped arbuscular mycorrhizal fungal (AMF) community assembly across two contrasting ...
Philip Brailey‐Crane +8 more
wiley +1 more source