Results 31 to 40 of about 65,519 (163)
Weed Seed Bank and Seedling Dynamics in Response to Crop Rotation in Conventional Agroecosystems [PDF]
IntroductionCropping history can affect our knowledge about the compositions and diversity of weed communities in the soil. Weed Species composition and density are influenced by farming practices and vary from field to field and among areas within fields ...
N. Valaie +2 more
doaj +1 more source
Wheat Quality Formation and Its Regulatory Mechanism
Elucidation of the composition, functional characteristics, and formation mechanism of wheat quality is critical for the sustainable development of wheat industry.
Yanchun Peng +8 more
doaj +1 more source
Ozone Induced Loss of Seed Protein Accumulation Is Larger in Soybean than in Wheat and Rice
We investigated the effects of ozone (O3) on seed protein accumulation in soybean, rice, and wheat based on existing literature. We identified 30, 10, and 32 datasets meeting the requirements for soybean, rice, and wheat, respectively. Data for each crop
Malin C. Broberg +2 more
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Incidence and management of wheat seed borne fungi collected from Baghlan Province, Afghanistan
To identify the association of seed borne fungi in wheat seed samples (20 wheat genotypes collected from 11 different districts of Baghlan province), the standard blotter method was used. Thirteen seed borne fungi, viz.
MUHAMMAD AJAN MOMINZAI +3 more
doaj +1 more source
Drought is a multifaceted stress condition that inhibits crop growth. Seed germination is one of the critical and sensitive stages of plants, and its process is inhibited or even entirely prevented by drought. Polyamines (PAs) are closely associated with
Yang LIU +3 more
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IRB-5-CA Net: A Lightweight, Deep Learning-Based Approach to Wheat Seed Identification
In this manuscript, a deep learning approach is used to research wheat seed variety identification and a fast and efficient wheat seed variety identification method (IRB-5-CA Net) is proposed based on the characteristics of wheat seeds and a self ...
Yongqiang Feng +4 more
doaj +1 more source
Sources of bread wheat (Triticum aestivum L.) seed in northwest Ethiopia
Smallholder farmers in Ethiopia are involved in multiple seed sources to access bread wheat seed. The present study was conducted in Baso Liben district, northwest Ethiopia, with the objectives of identifying the existing seed sources, factors affecting ...
Yekoye Abebaw Yitayew +2 more
doaj +1 more source
QTL mapping for seed vigor-related traits under artificial aging in common wheat in two introgression line (IL) populations [PDF]
Background Seed vigor recognized as a quantitative trait is of particular importance for agricultural production. However, limited knowledge is available for understanding genetic basis of wheat seed vigor.
Zhenrong Yang +9 more
doaj +2 more sources
Targeted genotyping by sequencing (GBS) of single-nucleotide polymorphisms (SNPs) is a relatively new high-throughput genotyping technique that combines target enrichment using polymerase reaction, followed by high-throughput sequencing of the resulting ...
Mikhail Bazhenov +11 more
doaj +1 more source
Quality Characteristics of Garin and Starch of Waxy Wheat “Shannong nuomai 1”
Waxy wheat is the new variety for special purposes first proposed by Ministry of Agriculture and Rural Affairs of the People’s Republic of China in 2017.
YU Hai-xia +5 more
doaj +1 more source

