Results 191 to 200 of about 32,699 (217)

Effectiveness of Whey Protein Supplementation in Weight Loss Interventions for Patients with Obesity: A Systematic Review. [PDF]

Nutrients
López-Gómez JJ, Ramos-Bachiller B, Rico-Bargues D, De Luis-Román DA.   +3 more
europepmc   +1 more source

Whey Protein Concentrate (WPC)/Fish Oil Concentrate Nanoemulsion-Based Nanocomposite Films Reinforced with Nano TiO₂ in Two Morphologies. [PDF]

ACS Omega
Rodríguez Pineda LM, Ramos Ramos MR, Borroni V, Candal RJ, Herrera ML.   +4 more
europepmc   +1 more source

Antifungal efficacy of microencapsulated oligoDNAs through whey protein concentrate (WPC) as coated protein against Verticillium dahliae. [PDF]

PLoS One
Nouri M, Keykhasaber M, Pirnia M, Miri MA, Sarani S, Kamaladini H.   +5 more
europepmc   +1 more source

Almond protein and whey protein beverages elicit comparable appetite regulation, gastrointestinal symptoms and hydration responses in postmenopausal women: a randomised crossover trial. [PDF]

Front Nutr
Urwin C, Tran V, Tieland M, Tan SY, Fyfe J, Feros S, Snipe R, Allsopp G, Bruce C, Kowalski G, Mason S, Carr A, Abbott G, Huschtscha Z, Hamilton L.   +14 more
europepmc   +1 more source

Effects of an infant formula containing a whey protein concentrate on feeding tolerance and markers of intestinal immune defense in Chinese infants. [PDF]

BMC Nutr
Wang Y, Liu M, Dogra SK, Vidal K, Godin JP, Darwish N, Wei X, Reymond L, Li Q, Dong J, Vyllioti AT, Bettler J, Kennedy E, Wang K, Zhai Q, O'Regan J, Samuel TM, Cai W.   +17 more
europepmc   +1 more source

Collagen peptides induce hollow vesicle formation during intestinal digestion to enhance curcumin bioaccessibility in whey protein concentrate-stabilized emulsions. [PDF]

Food Chem X
Zou Y, Dong W, Ahamed MS, Li W, Hu S, Zhao Y, Li Y.   +6 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Changes in structural and functional properties of whey protein cross-linked by polyphenol oxidase

Food Research International, 2023
Zhihua Wu, Hongbing Chen, Anshu Yang
exaly  

Bulk and interfacial properties of milk fat emulsions stabilized by whey protein isolate and whey protein aggregates

Food Hydrocolloids, 2020
Leonard Sagis, Xilong Zhou, Guido Sala   +2 more
exaly  

Structural, functional, and physicochemical characterization of fermented whey protein concentrates recovered from various fermented-distilled whey

Food Hydrocolloids, 2023
Bo Tian, Zhanmei Jiang, Juncai Hou
exaly