Results 11 to 20 of about 2,679,786 (246)
Comparison of drought resistance in strawberry clover and white clover [PDF]
Proceedings of the New Zealand Grassland Association, 2007 This study set out to compare plant function and performance of strawberry clover to that of white clover. To test this, the two species were exposed to drought for 4 weeks under controlled environmental conditions. Water stress reduced the size and dry matter of white clover leaves by more than 50%, whereas strawberry clover leaves remained unaffected.
R.W. Hofmann +3 more
openaire +3 more sources
YIELD POTENTIAL AND MINERAL COMPOSITION OF WHITE CLOVER (TRIFOLIUM REPENS L.)-TALL FESCUE (FESTUCA ARUNDINACEA SCHREB.) MIXTURES [PDF]
Journal of Central European Agriculture, 2005 White clover was sown with tall fescue as tall fescue 25 %+white clover 75 %, tall fescue 50 %+white clover 50 %, tall fescue 75 %+white clover 25 %, 100% tall fescue and white clover.
A TEKELI, E ATES
doaj +4 more sources
, 1986 This chapter focuses on agronomy of white clover (Triflium repens L.). White clover is the most important pasture legume in temperate zones of the world. It is of value because of its wide climatic range, the high nutritional quality and digestibility of its herbage, and the significant contribution it makes to the economy of grass/white clover ...
Frame, J., Newbould, P.
openaire +3 more sources
EDIS, 2020 The document provides information on white clover, a cool-season legume that acts like an annual in Florida. It discusses the superior feed value of white clover-grass mixtures, recommended varieties, establishment practices, management recommendations for grazing, irrigation, reseeding, summer live-over, and fall regrowth.
Jose Dubeux, A. R. Blount, Esteban Rios
openaire +1 more source
Dietary preference of dairy cows grazing ryegrass and white clover. [PDF]
, 2004 The dietary preference of lactating dairy cows grazing perennial ryegrass (Lolium perenne L.) and white clover (Trifolium repens L.) was studied. Twelve groups of 2 lactating, Holstein-Friesian dairy cows grazed 1.2-ha plots containing conterminal ...
Champion, R. A. +8 more
core +1 more source
Biotechnology & Biotechnological Equipment, 2022 White clover (Trifolium repens L.) is an important legume forage, which is widely distributed in cool-season regions. Therefore, cold stress is a major environmental factor limiting its growth and production, while little is known about the its cold ...
Xueqi Zhang +7 more
doaj +1 more source
Frontiers in Plant Science, 2023 Increasing water-soluble carbohydrate (WSC) content in white clover is important for improving nutritional quality and reducing environmental impacts from pastoral agriculture.
Sofie M. Pearson +12 more
doaj +1 more source
Frontiers in Plant Science, 2016 To determine if host plant abundance determined the size of clover root weevil (CRW) Sitona obsoletus larval populations, a study was conducted over four years in plots sown in ryegrass (Lolium perenne) (cv.
Mark Richard McNeill +4 more
doaj +1 more source
Animals, 2020 Plantain (Plantago lanceolata) and chicory (Cichorium intybus) are now widely used in combination with clover species to provide greater annual lamb live weight gains than perennial ryegrass and white clover pasture.
Sharini C. Somasiri +4 more
doaj +1 more source
High-quality chromosome-level de novo assembly of the Trifolium repens
BMC Genomics, 2023 Background White clover (Trifolium repens L.), an excellent perennial legume forage, is an allotetraploid native to southeastern Europe and southern Asia.
Hongjie Wang +7 more
doaj +1 more source