Results 71 to 80 of about 4,587,959 (246)

Genetic diversity in white clover and its progenitors as revealed by DNA fingerprinting

open access: yes, 2012
The genetic diversity and ancestral relationships of a number of Trifolium species was revealed by using the amplified fragment length polymorphism (AFLP) and the random amplified polymorphic DNA (RAPD) markers. Both markers produced few species-specific
A. Badr, H.H. El-Shazly, L. Mekki
core   +1 more source

Antioxidant response to drought in red and white clover [PDF]

open access: yes, 2012
Antioxidant response to drought in red (Trifolium pratense L., cv. "Start") and white clover (Trifolium repens L, cv. "Haifa" and cv. "Debut") grown as soil cultures was evaluated in water-deprived and recovered plants.
Simova Stoilova, Lyudmila   +12 more
core   +2 more sources

The Influence of Winter Wheat and White Clover Bi-Cropping System on White Clover Sward Parameters [PDF]

open access: yes, 2023
Whole-crop silage produced in a bi-cropping system represents a low-input forage production system (Clements et al., 1997). Depressing competition of white clover (by mowing or spraying with herbicides) when winter wheat starts its growth is necessary in
Sowiński, J.
core   +1 more source

【Short Report】Allelopathic Potential of White, Red and Black Rice CultivarsHisashi Kato-Noguchi1, Kenji Nitta2 and Tomio Itani2

open access: yesPlant Production Science, 2013
The inhibitory effect (allelopathic potential) of shoot, seed and root extracts of 8 white, 5 red and 5 black rice (Oryza sativa L.) cultivars was determined against the seedling growth of lettuce (Lactuca sativa L.) and white clover (Trifolium repens L.)
Hisashi Kato-Noguchi   +2 more
doaj   +1 more source

In vitro fermentation characteristics of ryegrass-white clover sward containing different proportions of chicory [PDF]

open access: yes, 2017
Chicory (Cichorum intybus) is a deep-rooted grazeable forage used to overcome production and nutritive value shortfalls of perennial ryegrass (Loliun perenne) and white clover (Trifolium repens) swards during summer drought periods in New Zealand ...
Cheng, L   +3 more
core  

White clover

open access: yes, 2000
This archived document is maintained by the Oregon State Library as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.Mode of access: Internet from the Oregon Government ...

core  

Annual and seasonal changes in mineral contents (Ca, Mg, P, K and Na) of grazed clover-grass mixtures in organic farming

open access: yesAgricultural and Food Science, 2008
A grazed field experiment was established in 1995 to evaluate alsike clover (Trifoliun hybridum L.), red clover (Trifolium pratense L.) and white clover (Trifolium repens L.) in clover-grass mixtures under organic farming practices.
E. KUUSELA
doaj  

Impact of ozone on appearance of leaf injuries and changes in selected biochemical parameters of white clover (Trifolium repens L.)

open access: yesActa Agriculturae Slovenica, 1999
An investigation of the impact of ozone on the appearance of leaf injuries and changes in selected biochemical parameters in white clover were conducted in frames of the research of the effects of ozone on growth and development on selected agricultural ...
Leopolda PAČNIK   +2 more
doaj   +1 more source

Alleviation of Drought Stress in White Clover after Inoculation with Arbuscular Mycorrhizal Fungi

open access: yes, 2017
White clover is extremely susceptive to drought stress (DS), while it is not clear whether arbuscular mycorrhizal fungi (AMF) enhance drought tolerance of the plant. This study was carried out to evaluate effects of two AMF species, Funneliformis mosseae
Xiao-Qing Tuo, Li He, Ying-Ning Zou
semanticscholar   +1 more source

Direct acquisition of organic N by white clover even in the presence of inorganic N

open access: yesPlant and Soil, 2016
AimThis study was conducted to answer the question of whether clover can absorb asparagine in the presence and absence of inorganic nitrogen, as well as to determine the resulting concentration of post-uptake compounds closely involved in asparagine ...
W. Czaban   +5 more
semanticscholar   +1 more source

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