Results 81 to 90 of about 4,587,959 (246)
BMC Plant Biology, 2012 Background White clover (Trifolium repens) is a ubiquitous weed of the temperate world that through use of improved cultivars has also become the most important legume of grazed pastures world-wide.
Williams Warren M +4 more
doaj +1 more source
Wpływ roślin ochronnych na plon masy nadziemnej wsiewek międzyplonowych
Agronomy Science, 2002 The aim of the present research was to compare the influence of four cover crops plants and six undersown crop cultivars cultivated on light soil in the Lublin region.
Robert Kuraszkiewicz, Edward Pałys
doaj
, 1992 Measurements of feeding damage by sitona weevil (Sitona lineatus L.) adults on differing numbers of seedlings of white clover (Trifolium repens L.) at the first and fourth trifoliate leaf stage were made in the glasshouse at 20-degrees-C. S.
P. J. MURRAY +3 more
core +1 more source
AgricultureIt is generally recognized that clovers represent a major nutrient used in ruminants’ diets due to their composition, which is high in protein content and low in fiber content.
Vasileios Greveniotis +5 more
doaj +1 more source
Development and reprotuction of Spodoptera eridania on natural hosts and artificial diet
Brazilian Journal of Biology, 2018 The development and reproductive potential of Spodoptera eridania (Stoll, 1782) (Lepidoptera, Noctuidae) was compared on natural and artificial diets. Its biology was determined under laboratory conditions, providing an artificial diet, leaves of white ...
A. Silva +4 more
doaj +1 more source
Overview and vision for white clover
NZGA: Research and Practice Series, 1996 White clover (Trifolium repens L.) is the key to the international competitive advantage of New Zealand's pastoral industries, which are reliant on a cheap, high quality feed source. White clover benefits pastoral agriculture through its ability to fix nitrogen, its high nutritive value, its seasonal complementarity with grasses, and its ability to ...
J.R. Caradus +2 more
openaire +2 more sources
Beneficial soil bacterium Bacillus subtilis (GB03) augments salt tolerance of white clover
Frontiers in Plant Science, 2014 Soil salinity is an increasingly serious problem worldwide that reduces agricultural output potential. Selected beneficial soil bacteria can promote plant growth and augment tolerance to biotic and abiotic stresses. Bacillus subtilis strain GB03 has been
Qingqing Han +10 more
semanticscholar +1 more source
A technique for assessing damage to roots of white clover caused by root feeding insects
, 1992 A nutrient, slant-board technique was developed in order to estimate the losses to roots of white clover (Trifolium repens L.), caused by the feeding of the larvae of Sitona weevils.
P. J. MURRAY +3 more
core +1 more source
, 2015 This study investigated drought responses in first (BC 1 ) and second (BC 2 ) backcross generation hybrids of Trifolium repens L. × T. uniflorum L., and compared these to high-yielding T. repens L. (white clover) cultivars.
S. Nichols +2 more
semanticscholar +1 more source
Herbage intake and N excretion by sheep grazing monocultures or a mixture of grass and white clover
, 1995 In 1988 and 1989, swards of grass (G0), white clover (C0) and grass/white clover (GC0) receiving no N fertilizer, and a grass sward supplied with 420 kg N ha(-1) (G420), were grazed by non-lactating sheep to maintain a sward surface height of 6 cm ...
Champion, R. A. +3 more
core +1 more source