Results 101 to 110 of about 201,254 (265)
Human‐caused leopard deaths in Sri Lanka averaged 9.65 ± 4.5 records year−1 over 17 years (2008–2024; n = 164), with records highly clustered in the central highland mosaic ecosystem. Mortality was dominated by adult males and driven primarily by snaring in plantation landscapes, and indicating an increase approximately 0.7–0.8 deaths per year.
Sanjaya Weerakkody +11 more
wiley +1 more source
Wild boar (Sus scrofa) meat quality [PDF]
The food industry is constantly adapting and is to a large extent shaped by the desires of its consumers. Consumer food desires are dictated by a variety of reasons such as nutrition or taste.
Jonsson, Maja
core
First identification of Sapoviruses in wild boar
Sapoviruses (SaVs) are enteric viruses that have been detected in human and animals previously; however, SaVs have not been identified in wild boar yet. Using a metagenomics approach, we identified SaVs in fecal samples of free-living wild boars in Japan for the first time. Six of the 48 specimens identified belonged to one genogroup (G)III, one GV and
Risako, Katsuta +15 more
openaire +2 more sources
Read the free Plain Language Summary for this article on the Journal blog. Abstract Paleontological data provide information on natural environments prior to human influence, which are useful for tracking changes in ecosystem functioning through time. During the Late Pleistocene, about 10% of terrestrial mammalian species were extinct in South America.
Thayara S. Carrasco +3 more
wiley +1 more source
Belowground effects of ground‐dwelling large herbivores in forest ecosystems
This study reviews how ground‐dwelling large herbivores affect forest soil and litter globally. Effects are context‐dependent, vary among species and forest types, and remain poorly studied in tropical forests, highlighting critical gaps in understanding nutrient cycling and ecosystem functioning.
Letícia Gonçalves Ribeiro +4 more
wiley +1 more source
When and where? Day-night alterations in wild boar space use captured by a generalized additive mixed model [PDF]
Wild boar (Sus scrofa), an abundant species across Europe, is often subjected to management in agro-ecosystems in order to control population size, or to scare them away from agricultural fields to safeguard crop yields.
Martijn Bollen +3 more
doaj +2 more sources
Social information about others' affective states in a human‐altered world
Faced with anthropogenic change, animals now encounter challenges different from their evolutionary past. To cope with such challenges, animals may use social information about others' affective states to guide their decisions. Considering affective states of wild animals could have important implications for animal welfare and wildlife conservation ...
Luca G. Hahn +4 more
wiley +1 more source
In urban areas with a high level of human disturbance, wildlife has to adjust its behavior to deal with the so called “landscape of fear.” This can be studied in risk perception during movement in relation to specific habitat types, whereby individuals ...
Milena Stillfried +11 more
doaj +1 more source
Herbivore and mesocarnivore carcasses trigger divergent short‐term changes in soil properties
Scavengers reshape nutrient cycles in soils under carrion. Compared to herbivore carcasses, smaller but longer‐lasting carnivore remains boost nutrient levels and microbial activity in dry soils. Abstract Animal corpses act as pulses of organic matter (OM) and serve a key zoogeochemical role by providing localized nutrient inputs to soils and thereby ...
Adrián Colino‐Barea +15 more
wiley +1 more source
Human hunters are no substitute for vanishing apex predators
Our study reveals that human hunters fail to replicate the collective and individual ecological functions of natural apex predators in sustaining biodiversity and promoting stable spatial patterns. These insights are vital for rethinking predator conservation and wildlife management in human‐dominated landscapes.
Ying Geng +7 more
wiley +1 more source

