Results 81 to 90 of about 290 (93)

Comparative Study of Dyeing with Cochineal Dye in Cationized Cotton with Various Proteins

Journal of Natural Fibers, 2022
Maria Angelica Barros, Antonio Augusto Ulson De Souza, Fernando Giacomini   +2 more
exaly  

Cationization of cotton with ovalbumin to improve dyeing of modified cotton with cochineal natural dye

Textile Reseach Journal, 2020
Maria Angelica Barros, Antonio Augusto Ulson De Souza, Fernando Giacomini   +2 more
exaly  

Molecular cloning, expression, and characterization of a major 38-kd cochineal allergen

Journal of Allergy and Clinical Immunology, 2009
Satoru Ohgiya, Shinobu Sakai, Yuko Yamakawa   +2 more
exaly  

Natural dyes extraction from cochineal (Dactylopius coccus). New extraction methods

Food Chemistry, 2012
Laura Diaz, Elena Ibanez, M E Borges
exaly  

America's red gold: multiple lineages of cultivated cochineal in Mexico

Ecology and Evolution, 2015
Michael G Campana
exaly  

Cochineal dye-induced immediate allergy: Review of Japanese cases and proposed new diagnostic chart

Allergology International, 2018
Takeo Naoko, Masao Yamaguchi, Kayoko Suzuki   +2 more
exaly  

Removal of ammonium and phosphates from wastewater resulting from the process of cochineal extraction using MgO-containing by-product

Water Research, 2003
Gara Villalba, Ana Inés Fernández, Mercè Segarra   +2 more
exaly  

Analysis of natural red dyes (cochineal) in textiles of historical importance using HPLC and multivariate data analysis

Analytical and Bioanalytical Chemistry, 2011
João A Lopes, M Conceição Oliveira, Ana Serrano   +2 more
exaly  

Opuntia humifma—John Harriot wrote in the 1580s that “prickly pears” to the Carolina Algonquians were metaqvesvnnavk. In some places, they were so abundant from indigenous use that William DeBrahm, who surveyed the Florida coast in the 1760s, thought that cochineal insects might be grown on them as a source of red dye. (See p. 465.) Peperomia obtusifolia—These wild peppers are used in medicines throughout much of their tropical range. (See p. 490.)

2004
openaire   +1 more source

Chromatographic and spectroscopic identification and recognition of ammoniacal cochineal dyes and pigments

Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy, 2016
Costanza Miliani, Annalisa Chieli, Brenda Doherty   +2 more
exaly