Results 121 to 130 of about 952,049 (324)
Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia)
Journal of Ethnobiology and Ethnomedicine, 2013 Background Dalmatia is an interesting place to study the use of wild greens as it lies at the intersection of influence of Slavs, who do not usually use many species of wild greens, and Mediterranean culinary culture, where the use of multiple wild ...
Łuczaj Łukasz +4 more
doaj +1 more source
Some Aspects of the Natural History of \u3ci\u3eLongitarsus Subrufus\u3c/i\u3e (Coleoptera: Chrysomelidae) [PDF]
, 2018 This is a synthesis of historic specimen data, published information, and the results of observation and experimentation in the field and greenhouse. The primary food plant of Nearctic L.
Williams, Andrew H
core +2 more sources
Food plants of Wild Gaur (Bos gaurus Smith, 1827)
, 2023 Wild gaur or Indian bison (Bos gaurus) is one of the largest mammals among the wild cattle species. They are preferred prey of tiger and its co-predators. The conservation of Wild gaur is quite important for ecological balance in tiger breeding habitat. They consume young leaves, young shoots, bark, and fruits.
Kumar, Arvind, Sanjeet Kumar
openaire +1 more source
β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations
Advanced Biology, Volume 9, Issue 3, March 2025.Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio +11 more
wiley +1 more source
Lords-and-Ladies (Arum) as Food in Eurasia: A Review
Plants(1) Background. Although Arum spp. are toxic in their raw state, they are sometimes used as food within their native ranges. (2) Methods. We review the available literature in order to provide an overview of its use and detoxification procedures ...
Łukasz Łuczaj, Gizem Emre
doaj +1 more source
Advanced Functional Materials, EarlyView.A spleen‐targeting hybrid nanoplatform (RBCMV‐LNP‐RP) harnessing erythrophagocytosis mimics senescent red blood cell clearance to achieve spleen‐specific delivery of rapamycin. This biomimetic system enables selective accumulation in splenic macrophages, orchestrating systemic immune reprogramming and promoting mucosal healing in an inflammatory bowel ...
Jun Kwon +10 more
wiley +1 more source
Consumption patterns of wild edibles by the Vasavas: a case study from Gujarat, India
Journal of Ethnobiology and Ethnomedicine, 2018 Background Wild edibles continue to be a significant contributor to the global food basket in much of the developing world. A consensus has now been formed that information on wild edibles is an important part of ethnobotanical knowledge and hence ...
Sonali Hasmukh Chauhan +5 more
doaj +1 more source
Novel Functional Materials via 3D Printing by Vat Photopolymerization
Advanced Functional Materials, EarlyView.This Perspective systematically analyzes strategies for incorporating functionalities into 3D‐printed materials via Vat Photopolymerization (VP). It explores the spectrum of achievable functionalities in recently reported novel materials—such as conductive, energy‐storing, biodegradable, stimuli‐responsive, self‐healing, shape‐memory, biomaterials, and
Sergey S. Nechausov +3 more
wiley +1 more source
Herbal folk remedies for animal health in the Netherlands [PDF]
, 2006 As a part of their training in herbalism 85 students of the two private schools for natural animal care that exist in the Netherlands were given the assignment to ask farmers, pet owners and animal pension keepers about their traditional remedies.
Beijer, Helen, Van Asseldonk, Drs. Tedje
core
CONSUMPTION TYPES OF WILD PLANTS CONSUMED AS FOOD AROUND ESKIŞEHIR (TURKEY)
ANADOLU UNIVERSITY JOURNAL OF SCIENCE AND TECHNOLOGY –C Life Sciences and Biotechnology, 2018 In this study, Eskisehir city and its environment were defined as a study area and wild plants consumed as food in this region were selected as research material. According to the study, 28 wild plants consumed as food around Eskisehir were determined. These plants were identified as Amaranthus retroflexus (Kizilbacak), Beta corolliflora (Kir Pancari),
YÜCEL, Ersin +6 more
openaire +3 more sources