Results 291 to 300 of about 952,049 (324)

Wild Food Plant Gathering among Kalasha, Yidgha, Nuristani and Khowar Speakers in Chitral, NW Pakistan

Sustainability, 2020
Muhammad Abdul Aziz, Zahid Ullah, Andrea Pieroni   +2 more
exaly  

A knowledge network to promote the use and valorization of wild food plants in the Pantanal and Cerrado, Brazil

Regional Environmental Change, 2017
I. M. Bortolotto, P. Hiane, I. Ishii, P. R. Souza, R. P. Campos, Rosane Bastos Gomes, Cariolando da Silva Farias, F. M. Leme, Rosani do Carmo Oliveira Arruda, Liana Baptista Lima Corrêa da Costa, G. Damasceno-Júnior   +10 more
semanticscholar   +1 more source

Traditional uses of wild food plants, medicinal plants, and domestic remedies in Albanian, Aromanian and Macedonian villages in South-Eastern Albania

, 2017
A. Pieroni
semanticscholar   +1 more source

Local Solutions for Sustainable Food Systems: The Contribution of Orphan Crops and Wild Edible Species

Agronomy, 2020
Teresa Borelli, Danny Hunter, Nadezda Amaya   +2 more
exaly  

Food Plants from the Wild

2014
openaire   +1 more source

10 Wild plant and other foods

2004
openaire   +1 more source

Wild and semi-domesticated food plant consumption in seven circum-Mediterranean areas

International Journal of Food Sciences and Nutrition, 2008
Andreas Ch Hadjichambis, Chris Johnson, Mustafa El-Zayat   +2 more
exaly  

Wild food plant use in 21st century Europe: the disappearance of old traditions and the search for new cuisines involving wild edibles

Acta Societatis Botanicorum Poloniae, 2012
Łukasz Łuczaj, Andrea Pieroni, Javier Tardío   +2 more
exaly  

The role of wild vegetables in household food security in South Africa: A review

Food Research International, 2015
Callistus Bvenura
exaly  

Food Environment Typology: Advancing an Expanded Definition, Framework, and Methodological Approach for Improved Characterization of Wild, Cultivated, and Built Food Environments toward Sustainable Diets

Foods, 2020
Shauna M Downs, Selena Ahmed, Jessica C Fanzo   +2 more
exaly