Results 141 to 150 of about 12,243 (191)

Effects of Macronutrients in Ten Different Plant Species on the Food Choice and Growth Performance of <i>Achatina fulica</i>. [PDF]

Animals (Basel)
Tang K, Zheng Z, Lu X, Han Z, Sun S.
europepmc   +1 more source

Microsatellite Genotyping and Genetic Diversity of a Greek Pear (<i>Pyrus communis</i> L.) Germplasm Collection. [PDF]

Plants (Basel)
Deligiannidou E, Boutsika A, Plesias I, Xanthopoulou A, Moysiadis T, Mellidou I, Manthos I, Sotiropoulos T, Ganopoulos I.   +8 more
europepmc   +1 more source

Mulching influences pear yield and quality by changing rhizosphere microbial community structure in the arid region of Northwest China. [PDF]

Front Plant Sci
Li H, Li P, Cao G, Zhao M, Zhu Z, Ma Y, Wang W, Cao S, Xu Y, Dong C.   +9 more
europepmc   +1 more source

Trade-off between accumulation potential and transmission efficiency in hypovirus variants infecting phytopathogenic fungi. [PDF]

mBio
Yang S, Dai R, Liu S, Pang T, Gong S, Tian M, Kang Z, Chen H, Luo M, Andika IB, Sun L.   +10 more
europepmc   +1 more source

Integrated metabolomic and transcriptomic analyses elucidate anthocyanin-mediated flesh coloration mechanisms in red-fleshed pear. [PDF]

Front Plant Sci
Du M, Wang Y, Zhang X, Wang S, Su Y, Wang L, Xue H.   +6 more
europepmc   +1 more source

Jasmonic Acid Signals Involved in Valsa Canker Resistance Caused by C2H2-Type Transcription Factor PbeSTOP2 in Pyrus betulifolia. [PDF]

Curr Issues Mol Biol
Zuo L, Liu Z, Sun E, Lu Y, Cai M, Yu H, Zhao J, Zuo C.   +7 more
europepmc   +1 more source

PbrNAC34a- PbrMYB3/65- PbrACO2 cascade plays a role in citrate difference between the pericarp and cortex tissues of pear (P. bretschneideri Rehd.) fruit. [PDF]

Mol Hortic
Zhang X, Jia L, Zhang S, Zhu L, Wei W, Yang B, Luo W, Nambeesan SU, Qiao X, Jiang L, Ference C, Ma M, Wang L, Zhang S.   +13 more
europepmc   +1 more source

Peer review of the pesticide risk assessment of the active substance ziram. [PDF]

EFSA J
European Food Safety Authority (EFSA), Álvarez F, Arena M, Auteri D, Leite SB, Binaglia M, Castoldi AF, Chiusolo A, Colagiorgi A, Colas M, Crivellente F, De Lentdecker C, De Magistris I, Egsmose M, Fait G, Ferilli F, Santonja GG, Gouliarmou V, Halling K, Ippolito A, Istace F, Kardassi D, Kienzler A, Lanzoni A, Lava R, Leuschner R, Linguadoca A, Romano ML, Louisse J, Lythgo C, Magrans O, Mangas I, Mioč A, Miron I, Molnar T, Padovani L, Padricello V, Panzarea M, Parra Morte JM, Rizzuto S, Santos M, Serafimova R, Sharp R, Szentes C, Theobald A, Tiramani M, Vianello G, Villamar-Bouza L.   +47 more
europepmc   +1 more source

Integrated omics reveal the mechanisms underlying softening and aroma changes in pear during postharvest storage and the role of melatonin. [PDF]

BMC Plant Biol
Xu J, Zhang Y, Huo H, Qi D, Dong X, Tian L, Liu C, Cao Y.   +7 more
europepmc   +1 more source