Results 181 to 190 of about 1,861,846 (333)

Moving together to facilitate equity and inclusion in research. The co-production of interventions for clinical trials to facilitate participation of people from ethnically diverse communities. [PDF]

Health Res Policy Syst
Ramage ER, Sharma H, Batchelor F, Bicknell E, Bongiovanni L, Brijnath B, Cahill P, Callisaya M, Chudecka A, Cursio-Barcham R, Engel L, Klaic M, Lam E, Lim WK, McDonald CE, Pinheiro MB, Sherrington C, Vogrin S, Zanker J, Zheng C, Said CM, MOVE Together Collaboration.   +21 more
europepmc   +1 more source

Creating Shared Value as an Antecedent of Value Co‐Creation: B2B Relationships in the Agri‐Food Sector

Agribusiness, EarlyView.
ABSTRACT This study analyzes the effects of value co‐creation and creation of shared value in agricultural input marketing. This study used a sample of 178 agricultural companies in Costa Rica. The data were analyzed using partial least squares structural equation modeling (PLS‐SEM) with SMART PLS software. Our findings reveal the significant influence
Luis Ricardo Solís‐Rivera, Marcelo Royo‐Vela   +1 more
wiley   +1 more source

Co-Designing a Peer Navigator Role to Improve Equity in Healthcare Access for Pacific Islander, Māori and Arabic Communities in Australia. [PDF]

Health Expect
Shwaita L, Said S, Whicker SD, Hoak F, Kaivaha L, Salboud W, Stevenson C, Mohammed M, Hu Y, Jessup RL.   +9 more
europepmc   +1 more source

Workshop

Experimental Animals, 2015
openaire   +3 more sources

Heterogeneity in Food Price Inflation Convergence Across the EU: Evidence From Club Dynamics and Structural Breaks

Agribusiness, EarlyView.
ABSTRACT This study examines food price inflation rate convergence among EU27 Member States from 2005 to 2024, focusing on structural breaks, external shocks, and regional disparities. Using panel unit root tests and club convergence analysis, the findings reveal no overall convergence but identify multiple convergence clubs.
Tibor Bareith, Imre Fertő
wiley   +1 more source

The experience of gay Christian men attending collaborative workshops facilitated by a sexual health professional and a priest. [PDF]

Sex Med
Kunelaki R, Bennett Z, Cellek S, Roder C.   +3 more
europepmc   +1 more source

Regional Differences in U.S. Consumer Preferences for Native Woody Shrubs With Varying Aesthetic Characteristics

Agribusiness, EarlyView.
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn, Ariana P. Torres, Sue Barton, Bridget K. Behe   +3 more
wiley   +1 more source

Co-Designing a Primary Healthcare Intervention to Improve Diabetes Care in Mendoza, Argentina: A Qualitative Case Study. [PDF]

Health Expect
Roberti J, Mazzoni A, Guglielmino M, Silva C, Mazzaresi Y, Falaschi A, Hirschhorn LR, Parker JJ, García-Elorrio E.   +8 more
europepmc   +1 more source

Workshop news [PDF]

Indian Journal of Otolaryngology and Head & Neck Surgery, 1999
M P, Kamath, A K, Maloo
openaire   +2 more sources

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

Agribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson, Anna Kristina Edenbrandt, Jens Rommel, Sarah Säll   +3 more
wiley   +1 more source