Results 1 to 10 of about 3,069 (169)
Expression Profiling of WSSV ORF 199 and Shrimp Ubiquitin Conjugating Enzyme in WSSV Infected Penaeus monodon [PDF]
White spot syndrome virus (WSSV) is one of the major viral pathogens affecting shrimp aquaculture. Four proteins, WSSV199, WSSV 222, WSSV 249 and WSSV 403, from WSSV are predicted to encode a RING-H2 domain, which in presence of ubiquitin conjugating enzyme (E2) in shrimp can function as viral E3 ligase and modulate the host ubiquitin proteasome ...
Jeena, K. +3 more
openaire +4 more sources
The combined protective effect of inactivated Vibrio Parahemolyticus and irradiated white spot syndrome virus on Litopenaeus vannamei by two routes of administration (injection and immersion) [PDF]
White spot syndrome virus (WSSV) is one of shrimp and other crustaceans' most significant infectious agents. This research isolated WSSV from infected shrimp samples collected from Bushehr’s farms.
F. Motamedi Sedeh, R. Roshan
doaj +1 more source
White spot syndrome virus (WSSV) is one of the most lethal viruses in shrimp aquaculture. Compared with other shrimp species, the Chinese shrimp (Fenneropenaeus chinensis) is more susceptible to WSSV. The mortality of WSSV-infected F. chinensis can reach
Xupeng Li +6 more
doaj +1 more source
Complementary Effects of Virus Population Are Required for Efficient Virus Infection
It is believed that the virions of a virus infecting a host may share the identical viral genome and characteristics. However, the role of genomic heterogeneity of the virions of a virus in virus infection has not been extensively explored.
Yuechao Sun, Yu Zhang, Xiaobo Zhang
doaj +1 more source
Performance of WSSV-infected and WSSV-negative Penaeus monodon postlarvae in culture ponds [PDF]
In a survey of 27 Penaeus monodon culture ponds stocked with postlarvae (approximately PL10) at medium density (approximately 40 shrimp m(-2)), single-step nested white spot syndrome virus (WSSV) PCR was used to measure the WSSV infection rates in the shrimp populations within 1 mo after stocking. Seven ponds were initially WSSV-free, and the shrimp in
Peng, SE +7 more
openaire +2 more sources
Penaeus monodon GILT enzyme restricts WSSV infectivity by reducing disulfide bonds in WSSV proteins [PDF]
Gamma-interferon-inducible lysosomal thiol reductase (GILT) is involved in the adaptive immune response via its effects on major histocompatibility complex (MHC)-restricted antigen presentation. In addition to antigen presentation, GILT exerts its antiviral activity by reducing disulfide bonds in proteins involved in viral infection and assembly ...
Jaturon, Thipwong +3 more
openaire +2 more sources
WSSV infection activates STAT in shrimp [PDF]
Although the JAK/STAT signaling pathway is usually involved in antiviral defense, a recent study suggested that STAT might be annexed by WSSV (white spot syndrome virus) to enhance the expression of a viral immediate early gene in infected shrimps. In the present study, we clone and report the first full-length cDNA sequence for a crustacean STAT from ...
Chen, W. Yu +6 more
openaire +3 more sources
The gut microbiome plays an essential role in the immune system of invertebrates and vertebrates. Pre and pro-biotics could enhance the shrimp immune system by increasing the phenoloxidase (PO), prophenoloxidase (ProPO), and superoxide dismutase ...
Thapanan Jatuyosporn +7 more
doaj +1 more source
Infection caused by white spot syndrome virus (WSSV) leads to massive mortality and huge economic losses in the crustacean aquaculture industry; however, to date, no effective control means are available to control the disease. Thus, to better understand
Cheng Chen +7 more
doaj +1 more source
miR-9875 functions in antiviral immunity by targeting PDCD6 in mud crab (Scylla paramamosain)
Programmed cell death 6 (PDCD6) is a well-known apoptosis regulator that is involved in the immunity of mammals. However, the effects of miRNA-mediated regulation of PDCD6 expression on apoptosis and virus infection in organisms, especially in marine ...
Yi Gong +4 more
doaj +1 more source

