Identificação de proteínas IgE- reativas do camarão sete-barbas (Xiphopenaeus kroyeri) [PDF]
, 2018 openaire +1 more source
Development of a DNA Metabarcoding Method for the Identification of Crustaceans (<i>Malacostraca</i>) and Cephalopods (<i>Coleoidea</i>) in Processed Foods. [PDF]
FoodsAndronache J +3 more
europepmc +1 more source
Diel Variations in Cell Abundance and Trophic Transfer of Diarrheic Toxins during a Massive Dinophysis Bloom in Southern Brazil. [PDF]
Toxins (Basel), 2018 Alves TP, Mafra LL.
europepmc +1 more source
An ecosystem approach to fisheries: the seabob shrimp in Surinam [PDF]
, 2012 De Backer, A. +3 more
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ESTRUTURA POPULACIONAL DO XIPHOPENAEUS KROYERI CAPTURADO NA COSTA DO ESTADO DE SERGIPE, BRASIL
Livro de Resumos do X Congresso Brasileiro sobre Crustáceos, 2018 A. L. D. Reigada +3 more
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By-catch in a tropical shrimp fishery: are TEDs effective in excluding rays? [PDF]
, 2014 De Backer, A. +4 more
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More than Anecdotes: Fishers' Ecological Knowledge Can Fill Gaps for Ecosystem Modeling. [PDF]
PLoS One, 2016 Bevilacqua AH +3 more
europepmc +1 more source
By-catch in a tropical shrimp fishery: how effective are TEDs and BRDs in excluding elasmobranchs? [PDF]
, 2013 Hostens, K., Willems, T.
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Modulating factors of the abundance and distribution of Achelous spinimanus (Latreille, 1819) (Decapoda, Portunoidea), a fishery resource, in Southeastern Brazil. [PDF]
PeerJ, 2018 de Sousa AN +5 more
europepmc +1 more source
Boletim do Instituto de Pesca, 2018 O setor pesqueiro mantém sua importí¢ncia em relação í oferta de alimentos e cumpre importante papel, visto proporcionar mais de 15% do consumo total de proteína animal. Os crustáceos ocupam o quarto lugar em volume de captura no mundo e o alto valor comercial destes os tornam relevantes em relação ao montante financeiro gerado pela atividade ...
openaire +1 more source