Results 191 to 200 of about 589,957 (269)

Observing intersubunit dynamics in single yeast ribosomes. [PDF]

Nucleic Acids Res
Das A, Grove AK, Ivanov AV, Wakabayashi H, Ermolenko DN.   +4 more
europepmc   +1 more source

Guidelines for High‐Throughput Screening for Natural Products With Anti‐Aging Activity Based on Drosophila Intestinal Homeostasis

AgriFood: Journal of Agricultural Products for Food, EarlyView.
ABSTRACT Aging represents a critical risk factor for chronic diseases, driving an urgent demand for interventions promoting healthy longevity. This study establishes standardized guidelines for high‐throughput screening (HTS) of anti‐aging natural products using Drosophila melanogaster, leveraging its intestinal homeostasis as a biomarker.
Xiao Sheng, Lei Zhang
wiley   +1 more source

Oxidative stress response of <i>Saccharomyces cerevisiae</i> exposed to different molecular weight of polycyclic aromatic hydrocarbons. [PDF]

Front Microbiol
Takam P, Charerntantanakul W, Sillapawattana P.   +2 more
europepmc   +1 more source

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Facultative predation expands the ecological repertoire of <i>Streptomyces</i>. [PDF]

mBio
Yamada K, Koroleva A, Tirkkonen H, Siitonen V, Laughlin M, Moglia A, Matroodi S, Akhgari A, Mazurier G, Niemi J, Metsä-Ketelä M.   +10 more
europepmc   +1 more source

The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry

Agribusiness, EarlyView.
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley   +1 more source

Freeze-Drying <i>Chlorella vulgaris</i> by Using Aquafaba, Deactivated Yeast, Inulin and Maltodextrin. [PDF]

Food Sci Nutr
Tamtürk F, Gürbüz B, Dalabasmaz S, Durmaz Y, Konar N, Toker ÖS, Karimidastjerd A.   +6 more
europepmc   +1 more source

Cost Pass‐Through in Crisis: Evidence From the German Malt‐Beer Supply Chain

Agribusiness, EarlyView.
Abstract Global agri‐food supply chains are increasingly exposed to geopolitical shocks, climate volatility, and market consolidation, factors that disrupt traditional price relationships and reshape market power dynamics. Nowhere is this more visible than in the brewing sector, where agricultural raw materials meet complex industrial processing and ...
Nikolas Bublik, Lukáš Čechura
wiley   +1 more source

Functional, Nutritional and Biological Properties of Ice Cream Produced by Yeast Inoculation. [PDF]

Food Sci Nutr
Denizkara AJ, Kilinç M, Akarca G.
europepmc   +1 more source