Results 151 to 160 of about 25,112 (256)

Prozessentwicklung für die Spaltung eines Muzin-Fusionsproteins durch Enterokinase

, 2008
Kubitzki T. Development of a process for the cleavage of a mucin fusion protein by enterokinase. Bielefeld (Germany): Bielefeld University; 2008.In today's pharmacological industry, fusion proteins are used for the production of recombinant proteins of ...
Kubitzki, Tina
core  

Empirical approaches to detecting the action of natural selection in Drosophila

, 2004
This dissertation examines two aspects of how natural selection shapes the amount and pattern of genetic variation within and between species: (1) the role of positively selected alleles in shaping the variation within and between subpopulations of a ...
Baines, John
core  

Immobilization of Yeast Alcohol Dehydrogenase on Weakly Basic Anion Exchange Resin Beads

, 1984
Yeast alcohol dehydrogenase was immobilized on weakly basic macroporous anion exchange resin beads Lewatit MP-64. After the adsorption the enzyme was crosslinked by glutaraldehyde: The activity of the immobilized enzyme was investigated in the pH 8.9
Vasić-Rački, Đurđa, Đurđa Vasić-Rački   +1 more
core  

Electrochemical Studies of the Interfacial Behaviour of Alcohol Dehydrogenase

, 2000
Cyclic voltammetry and electrochemical impedance spectroscopy (EIS) were used to study the adsorption behaviour of horse liver alcohol dehydrogenase (HLADH), yeast alcohol dehydrogenase (YADH), and nicotinamide adenine dinucleotide bound alcohol ...
Phillips, Ralph
core  

Substitution of both histidines in the active site of yeast alcohol dehydrogenase 1 exposes underlying pH dependencies. [PDF]

Chem Biol Interact
Jacobi T, Kratzer DA, Plapp BV.
europepmc   +1 more source

Plenary Abstracts Session & Oral Presentations

HemaSphere, Volume 10, Issue S1, June 2026.
wiley   +1 more source

Solvent isotope and mutagenesis studies on the proton relay system in yeast alcohol dehydrogenase 1. [PDF]

Chem Biol Interact
Plapp BV.
europepmc   +1 more source

Improvement of the alcohol dehydrogenase from baker's yeast using polymers and salts for alcohol determinations in beverages

, 2014
An alcohol dehydrogenase (ADH) was purified from dry baker’s yeast. This is a key enzyme of the primary short-chain alcohol metabolism in many organisms.
Peres, Maristela de Freitas Sanches, Ribeiro, Maria Henriques L., Gattas, Edwil Aparecida de Lucca   +2 more
core  

Poster Sessions

HemaSphere, Volume 10, Issue S1, June 2026.
wiley   +1 more source

Publication Only

HemaSphere, Volume 10, Issue S1, June 2026.
wiley   +1 more source