Results 321 to 330 of about 760,864 (398)

Development of a zinc-enriched yeast strain for nutritional applications using low-cost ingredients. [PDF]

Sci Rep
Zare P, Giyahchi M, Entezari T, Moghimi H.   +3 more
europepmc   +1 more source

Brazil Nut Flour as a Functional Ingredient: Effects on Texture, Composition and Sensory Profile of Reduced‐Sugar Gluten‐Free Cookies

Journal of the American Oil Chemists' Society, EarlyView.
Graphical abstract of the characterization of Brazil nut flour (BNF) and the impact of its addition on the nutritional and sensory properties of gluten‐free and low‐sugar cookies. The results show that BNF contributed to an improved nutritional quality of the cookies and enhanced overall product acceptance.
Ana Luísa Schiessl Fabri, Lucas Lourenço dos Santos, Giustino Tribuzi, Pedro Luiz Manique Barrreto, Renata Dias de Mello Castanho Amboni, Maria Manuela Camino Feltes   +5 more
wiley   +1 more source

Production of improved Ethiopian Tej using mixed lactic acid bacteria and yeast starter cultures. [PDF]

Sci Rep
Denekew K, Tigu F, Birri DJ, Ashenafi M, Bai FY, Desalegn A.   +5 more
europepmc   +1 more source

Hydrogen‐Enriched Microbial Oil Biodiesel With Hybrid Nanoparticles Impact on Diesel Engine Efficiency and Emissions

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT This study examines a dual‐fuel enhancement strategy that combines hydrogen enrichment with hybrid nanoparticle (HNP) doping. The aim is to improve combustion, performance, and emission characteristics of microbial oil biodiesel (MOB) in compression ignition engines.
D. Premkumar, S. Senthil Kumar, K. R. Padmavathi, Prajith Prabakar   +3 more
wiley   +1 more source

Antifungal Susceptibilities of Rare Yeast Isolates. [PDF]

J Fungi (Basel)
Turan D, Habip Z, Odabaşı H, Dömbekçi E, Gündoğuş N, Özmen M, Aksaray S.   +6 more
europepmc   +1 more source

Creating an oil yeast from brewing yeast

Synthetic and Systems Biotechnology, 2018
openaire   +2 more sources

Antifungal effect of titanium oxide nanoparticles on <i>Candida glabrata</i> internalized in human macrophages. [PDF]

Front Cell Infect Microbiol
Gómez-Hernández ME, Baltierra-Uribe SL, Castillo-Cruz J, Mondragón-Flores R, González-Pozos S, Vidales-Hurtado MA, García-Pérez BE.   +6 more
europepmc   +1 more source

Exploration of Yeast Species Suitable for Preparation of Stable Isotope-Labeled Internal Standards Extracts (SILIS). [PDF]

Mass Spectrom (Tokyo)
Seike T, Prihardi K, Ogino C, Matsuda F.
europepmc   +1 more source

Ham Yeasts: Exploring Mycoprotein Potential Production of Yeasts Isolated from Spanish Dry-Cured Ham. [PDF]

ACS Food Sci Technol
Viveros-Lizondo N, García-Béjar B, Coso-Cuevas E, Soriano A, Arévalo-Villena M.   +4 more
europepmc   +1 more source

Tripartite Interactions in Biocontrol: Insights for Developing Yeast-Based Strategies. [PDF]

Microorganisms
Karunarathna A, Harishchandra DL, Haituk S, Arayapichart S, Wongwan T, Cheewangkoon R.   +5 more
europepmc   +1 more source