Results 1 to 10 of about 19,294 (217)

Oligomeric coiled-coil adhesin YadA is a double-edged sword.

PLoS ONE, 2010
Yersinia adhesin A (YadA) is an essential virulence factor for the food-borne pathogens Yersinia enterocolitica and Yersinia pseudotuberculosis. Surprisingly, it is a pseudogene in Yersinia pestis.
Salome Casutt-Meyer, Francesco Renzi, Mathias Schmaler, Naja J Jann, Marlise Amstutz, Guy R Cornelis   +5 more
doaj   +1 more source

Prevalence of Aeromonas Hydrophila and Yersinia Enterocolitica in Children with Acute Diarrhea Attending Health Centers in Hamadan

پزشکی بالینی ابن سینا, 2016
Introduction & Objective: Diarrhea is the most common cause of morbidity and mortality in all age groups, especially children, the elderly and immunocompromised patients.
Sima Kazemi, Mohammad Yousof Alikhani, Mohammad Reza Arabestani, Iraj Sedighi, Sahar Rastyani, Hamed Farhadi Kohan   +5 more
doaj  

The Relationship ofYersinia Isolates Bioserotypeswith Minimum Inhibitory Concentration of Ampicillin, Cefazolin, and Cefotaxime [PDF]

Journal of Kerman University of Medical Sciences, 2017
Background:Yersinia is a genus in the family Enterobacteriaceae that its species includeYersinia enterocolitica, Yersinia intermedia, Yersinia frederiksenii, and Yersinia kristensenii.
Mohammad Mehdi SoltanDallal, Mohammad Kazem SharifiYazdi, Saeid Vahedi   +2 more
doaj  

Development of a cost-effective LAMP method for screening and monitoring enteropathogenic Yersinia in environmental matrices

Science in One Health
Background: Closely related bacterial pathogens, Yersinia pseudotuberculosis, Yersinia pestis (the plague agent), and Yersinia enterocolitica, reside in environmental ecosystems that may be the source of infection for animals and humans.
Hamadou Oumarou Hama, Idir Bitam, Michel Drancourt   +2 more
doaj   +1 more source

INCIDENCE OF YERSINIA IN RAW MILK AND KAREISH CHEESE WITH SPECIAL REFERENCE TO YERSINIA ENTERCOLITICA [PDF]

Kafrelsheikh Veterinary Medical Journal, 2005
A Total of sixty random samples of raw milk and kareish cheese (30 of each) were collected randomely from various markets in Gharbia governorate for detection of Yersinia organisms.
Nabila, I. Elsheikh, Sohair, R. Basyoni
doaj   +1 more source

VALIDATION OF METHOD FOR YERSINIA ENTEROCOLITICA ISOLATION FROM RAW MATERIALS OF ANIMAL ORIGIN

Ветеринария сегодня, 2019
Upward trend in the number of human yersiniosis cases, caused by bacterium Yersinia enterocolitica, is globally observed nowadays. This microorganism is widely spread in the environment, able to persist for prolonged periods in animal products and ...
I. V. Borodkina, N. B. Shadrova, O. V. Pruntova, S. I. Danilchenko   +3 more
doaj   +1 more source

Determination the Frequency of Yersinia enterocolitica in Traditional Fruit Juices Obtained from Juices Shop in Southern Part of Tehran

پیاورد سلامت, 2021
Background and Aim: Fruit juices are an important part of modern diets that can infect various gastrointestinal tract infections if infected with pathogenic bacteria.
Mohammad Mehdi Soltan Dallal, Hamed Asgharzadeh, Ronak Bakhtiari, Mohammad Kazem Sharifi Yazdi, Mahdieh Pourmoradian, Fariba Nabatchian   +5 more
doaj  

Abortion due to Yersinia enterocolitica infection in an ewe in Southern Brazil [PDF]

Ciência Rural
: We described the pathological findings of an abortion associated with Yersinia enterocolitica infection in an ewe. A late-gestation aborted ovine fetus and placenta were submitted for necropsy. Pathologic changes were restricted to the chorioallantois.
Milena Carolina Paz, Eryca Ceolin Lamego, Igor Ribeiro dos Santos, Luan Cleber Henker, Marina Lorenzett, Bruna Correa Lopes, David Driemeier, Saulo Petinatti Pavarini   +7 more
doaj   +1 more source

Assessment of Ail Gene Marker Amplicon for Mo­lecular Characterization of Pathogenic Yersinia enterocolitica in Food Samples Collected in Iran [PDF]

Iranian Journal of Public Health, 2007
Background: To assess the utility of the chromosomal ail virulence gene sequence for detection of pathogenic Yersinia en­terocolitica in raw meet food products (beef, lamb, and chicken).
MR Khorramizadeh, MM Soltan-Dallal, F Safavifar, F Saadat, S Rezaie, S Hashemi, M Taremi, S Ar­dalan, MR Zali   +8 more
doaj   +1 more source

Human and Animal Epidemic of Yersinia enterocolitica O:9, 1989–1997, Auvergne, France

Emerging Infectious Diseases, 1999
Yersinia enterocolitica O:9 infections were reported in Auvergne in 1988 to 1989, while brucellosis due to Brucella abortus was almost eliminated. The serologic cross-reactions between the two bacteria complicated the diagnosis of brucellosis cases.
Florence Gourdon, Jean Beytout, Alain Reynaud, Jean-Pierre Romaszko, Didier Perre, Philippe Theodore, Hélène Soubelet, Jacques Sirot   +7 more
doaj   +1 more source