Results 21 to 30 of about 14,957 (171)

Yersinia enterocolitica peritonitis

Gastroenterology, 1985
WE READ WITH INTEREST THE ARTICLE IN GASTROENTEROLOGY BY CAPRON ET AL. (1) ON SPONTANEOUS YERSINIA ENTEROCOLITICA PERITONITIS IN IDIOPATHIC HEMOCHROMATOSIS.IN PATIENTS WITH IRON OVERLOAD,Y.ENTEROCOLITICA SEPTICEMIA HAS BEEN FREQUENTLY REPORTED(2,3),HOWEVER,Y.ENTEROCOLITICA PERITONITIS HAS BEEN VERY RARELY DESCRIBED(1,4).IN THE LAST FEW YEARS WE ...
Boemi G, Chiesa C, Di Lorenzo M, Patti G, Marrocco G, Midulla M   +5 more
openaire   +3 more sources

ANTAGONISM TESTING ON AN ETHANOL EXTRACT PREPARATION OF YELLOW ROOT STICKS (Arcangelisia flava L. Merr) TOWARD Yersinia enterocolitica AND Salmonella typhi BACTERIA

Jurnal Pendidikan Matematika dan IPA
Yellow root (Arcangelisia flava L. Merr) contains ethanol compounds which is able to inhibit bacterial growth, both gram negative bacteria such as Stapylococcus aureus, Shigella sp., and Escherichia coli, as well as gram positive bacteria such as ...
Noor Hujjatusnaini, Astuti Muh Amin, Rafif Ibnu Widyadana, Nur Annisa, Nor Mila, Latifah Nur Aín   +5 more
doaj   +1 more source

Role of Yersinia enterocolitica

Archives of Pediatrics & Adolescent Medicine, 1984
In the report by Burchfield et al on intussusception associated with Yersinia enterocolitica gastroenteritis, the actual role of Y enterocolitica as the specific cause of gastroenteritis may have been suspected, but the characteristics of Y enterocolitica, isolated from the patient's stool culture, were not demonstrated, as biogroup, serogroup, and ...
C. Chiesa, PACIFICO, Lucia, M. Midulla
openaire   +5 more sources

Comparison of inactivation kinetics of Yersinia enterocolitica in vegan and non-vegan kimchi during fermentation

Heliyon, 2023
Yersinia enterocolitica is occasionally detected in kimchi, a traditional food prepared from fermented vegetables. Changes in growth properties of Y. enterocolitica during kimchi fermentation are largely unknown.
Su-Ji Kim, Hae-Won Lee, Jae Yong Lee, Eun Woo Moon, Hyeyeon Song, Ji-Hyoung Ha   +5 more
doaj   +1 more source

Unique activity spectrum of colicin FY: all 110 characterized Yersinia enterocolitica isolates were colicin FY susceptible. [PDF]

PLoS ONE, 2013
Colicin FY is a plasmid encoded toxin that recognizes a yersinia-specific outer membrane protein (YiuR) as a receptor molecule. We have previously shown that the activity spectrum of colicin FY comprises strains of the genus Yersinia.
Juraj Bosák, Lenka Micenková, Martin Vrba, Alena Ševčíková, Daniela Dědičová, Debora Garzetti, David Šmajs   +6 more
doaj   +1 more source

Pulsed Light Technology in Food Safety and Preservation: Principles, Applications, and Future Directions

Food Chemistry International, EarlyView.
Pulsed light technology uses short high‐intensity broad‐spectrum flashes (200–1100 nm) to inactivate microbes via DNA damage. It preserves food quality, extends shelf life, and works on liquids, meats, and produce, often combined with other hurdles for enhanced efficacy.
Abdul Mueez Ahmad, Laiba Younas, Fatima Javed, Rimsha Amjad, Muhammad Tayyab Raza   +4 more
wiley   +1 more source

Plant‐Derived Extracts Disrupt Biofilm Formation and Quorum Sensing in Yersinia enterocolitica: Insights From GC‐MS and Molecular Docking

Food Chemistry International, EarlyView.
The graphical abstract represents how natural plant products that preferentially target the specific receptors of quorum sensing could be developed to combat biofilms linked to Yersinia enterocolitica using the potent abilities of protein–ligand complexes with high docking scores.
Rajendran Thomas, Songeeta Singha, Devarshi Bharadwaj, Abinash Kumar, Dolly Sharma, Sadhana Ojha, Hirakjyoti Das, Vivek Kumar Gupta   +7 more
wiley   +1 more source

Hemochromatosis and Yersiniosis

Canadian Journal of Gastroenterology, 1990
Two patients with documented hemochromatosis and systemic infection with Yersinia enterocolitica are described. The first patient presented with Y enterocolitica septicemia and an infected hip prosthesis which led to the diagnosis of hemochromatosis. The
Paul C Adams, James Gregor
doaj   +1 more source

EPIDEMIOLOGICAL STUDY ON YERSINIOSIS IN PEDIATRIC ACUTE DIARRHEA [PDF]

Assiut Veterinary Medical Journal, 2006
Yersiniosis is considered one of the most important bacterial foodborne infections as their incidence among humans had increased dramatically. A total of one hundred and fifty random samples were collected from children with acute diarrhea.
AMAL S.M. SAYED
doaj   +1 more source

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source