The genotype*environment interaction was investigated in terms of yield and yield components of rapeseed varietys and candidate varietys depending on the years the research was carried out in Tekirdağ conditions.
Mustafa Yaşar, Mehmet Sezgi̇n
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Variability in grain yield components of soybean sister lines under drought conditions [PDF]
Objective of this study was to investigate changes in soybean grain yield and its components as affected by drought conditions. During two year trial, 26 soybean lines from the same cross combination were tested.
Srebrić Mirjana, Perić Vesna
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Maize varieties for baby corn yield and post-harvest quality under organic cropping
This study aimed to evaluate five corn varieties for baby corn yield and post-harvest quality under organic crop. The experimental design was completely randomized with four replications to evaluate the yield components and post-harvest of the studied ...
Adelmary Prestes Lopes +3 more
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Evaluation of and Variability in Yields and Yield Components of Wheat Cultivars in Northern Serbia
The purpose of this research is to examine the variability in yields and yield components of wheat cultivars in Northern Serbia, examine and visualize their groupings and relationships, and determine the correlations between their traits using principal ...
Šumaruna Maja +5 more
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Heritability and gene effects for yield and yield components in chickpea
A 4x4 full-diallel cross set of chickpea (ILC 3279, Konya, Balikesir and Aknohut) was studied to estimate the gene effects and genetic parameters of nine traits. According to Hayman's method, only additive gene effects were found significant for days to flowering, plant height, number of pods and seeds per plant.
Bicer, B. Tuba, Sakar, Dogan
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Evaluation the effect of amini acid, fulvic acid and seaweed extract application in normal and drought stress conditions on quantitative and qualitative characteristics of wheat in Behbahan region [PDF]
IntroductionWheat (Triticum aestivum L.) is one of the important crops in our country. this plant contains starch, protein, sugar and provides food for human population.
Mohammad reza Rafie +2 more
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Stability of yield and yield components in maize hybrids
Two-year grain yield and 1000-grains mass data of 24 maize hybrids of FAO maturity groups 400, 500, 600, 700 were analyzed. Investigations were performed at the two environments in two years. Nonparametric methods of the Kubinger and the van der Laan-de Kroon showed genotype x environment interaction for both investigated features, and method of ...
Radomir Cvarkovic +5 more
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The Effect of Vesicular Arbuscular Mycorrhizal (VAM) on Yield and Yield Components of Three Sorghum (Sorghum bicolor) Cultivars [PDF]
To evaluate the influence of vesicular arbuscular mycorrhizal (VAM) on yield and yield components of three sorghum cultivars, a factorial experiment based randomized complete block design with four replications was carried out in 2007, at the ...
A. Mehraban +2 more
doaj
Performance of some winter chickpea (Cicer arietinum L.) genotypes in mediterranean conditions
The research was carried out to determine suitable chickpea (Cicer arietinum L.) genotypes with large seed and high yield to be able to grown in winter.
Derya YUCEL, A. E. ANLARSAL
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Salinity effects on yield, yield components and nutrient ions in rapeseed genotypes [PDF]
Soil salinity is a major restriction to crop production in many areas of the world. Seven spring types of rapeseed genotypes were evaluated in four salinity levels of irrigation water including 0, 4, 8 and 12 dsm-1.
Rameeh Valiollah +2 more
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