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Assessment of Popcorn’s Bioactive Status in Response to Popping [PDF]
MoleculesPopcorn is a specialty maize variety with popping abilities. Although considered a snack, popcorn flakes provide a variety of benefits for the human diet.
Jelena Vukadinović +6 more
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Genetic architecture of yield traits and popping quality in popcorn (Zea mays var. everta) inbred lines [PDF]
Electronic Journal of Plant Breeding, 2014 Genetic architecture of yield, its attributing traits and popping quality traits were studied using diallel cross method involving ten inbred lines of popcorn through Hayman’s diallel approach.
N. V. Soni1* and S. M. Khanorkar2
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Unveiling Drought-Resilient Latin American Popcorn Lines through Agronomic and Physiological Evaluation [PDF]
LifeWater stress can lead to physiological and morphological damage, affecting the growth and development of popcorn. The objective of this study was to identify the yield potential of 43 popcorn lines derived from a Latin American germplasm collection ...
Uéliton Alves de Oliveira +13 more
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QeiosAppropriate plant spacing is vital to maximizing marginal field and expediting equitable distribution of applied plant nutrients for improved popcorn yield. Two field experiments were carried out during the summer seasons of 2017/2018 and 2018/2019 at the North-West University (NWU) research farm, Mafikeng campus. The study investigated the response of
Oyeyemi Adigun Dada +2 more
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Archives of Agriculture and Environmental ScienceA field experiment was conducted from March to July 2020 to investigate the impact of varying nitrogen levels on the growth and yield of popcorn maize in Parbat. The experiment was laid out in single factorial Randomized Complete Block Design (RCBD) comprising nine levels of nitrogen: 0, 50, 75, 100, 120, 125, 150, 175 and 200 kg ha-1 as treatment with
Bamdev Regmi +4 more
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Black Sea Journal of AgricultureSalinity is a major abiotic stress that limits crop productivity worldwide, particularly during germination and early seedling stages when plants are most vulnerable to osmotic and ionic imbalances. Popcorn (Zea mays var. everta), a high-value maize type with growing global demand, is especially sensitive to saline conditions that reduce stand ...
Güleda Öktem, Sıtkı Ermiş
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International Journal of Current Microbiology and Applied Sciences, 2017 Maize is one of the most important cereal crop next to rice, wheat and jowar in respect of area and production in India. Maize cultivated over an area of 9.3 million hectares with production of 24.2 million tonnes and average yield of 2602 kg/ha in the ...
Pamu Swetha +3 more
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Amylose content and micromorphology of popcorn progenies with different popping expansion volumes [PDF]
Ciência Rural, 2020 : Popcorn (Zea mays var. everta) has a higher commercial value than common maize, in addition to being a popular food among consumers. Today, there is a constant search for cultivars with superior performance for several traits of interest in the case of
Ana Izabella Freire +6 more
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International Journal of Current Microbiology and Applied Sciences, 2017 Maize is one of the most important cereal crop next to rice, wheat and jowar in respect of area and production in India. According to the character of the kernels, it is classified in various groups among which “popcorn” is major one. Popcorn (Zea mays L.
Pamu Swetha +3 more
openaire +2 more sources