Results 71 to 80 of about 3,409 (223)

Scrolling Canvas: Bruin Learn & Information LiteratI

, 2023
This presentation considers the historical Chinese precedent of shū huà (classical 書畫; simplified 書画) “text/image” to describe and explain an innovative instructional design concept using the new UCLA learning management system Bruin Learn.
Gilman, Christopher, Liu Zeleny, Chien-Ling   +1 more
core  

Quality evaluation of emmer wheat genotypes based on rheological and Mixolab parameters

Czech Journal of Food Sciences, 2019
Mixolab has been used for rapid assessment of common wheat quality, but data about hulled wheats quality are rare. The aim of this work was to test the potential of Mixolab II in the baking quality evaluation of emmer wheat varieties.
Magdaléna Lacko-Bartošová, Petr Konvalina, Lucia Lacko-Bartošová, Zdeněk Štěrba   +3 more
doaj   +1 more source

At Work..., and Poor? A Look at the Czech Working Poor Population in the Living Conditions Survey (EU-SILC) [PDF]

Statistika: Statistics and Economy Journal, 2013
The main aim of the article is to analyse the working poor employees and their household's social situation in the national income and living conditions survey (EU-SILC).
Sarka Sustova, Martin Zeleny
doaj  

Optical Proxies of Euxinia: Spectroscopic Studies of CDOM, Chlorophyll, and Bacteriochlorophylls in the Lagoon on Zeleny Cape (the White Sea)

, 2023
Along the shoreline of the White Sea, due to the post-glacial uplift of the coast, some water bodies with stable stratification have been formed. They have been classified as meromictic as they are at different stages of isolation from the Sea.
D. N. Matorin, D. A. Voronov, E. D. Krasnova, A. A. Zhiltsova, S. V. Patsaeva, Yu. G. Sokolovskaya   +5 more
core   +1 more source

PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF FLOUR BLENDS FROM CASSAVA, WHEAT AND BAMBARA GROUNDNUT (Vigna subterranea)

Food and Environment Safety
High quality cassava flour from low postharvest physiologically deteriorated cassava variety (IITA-TMS-IBA011368) was blended with flour from wheat and Bambara groundnut and analyzed for physicochemical and functional properties to determine their ...
John Praise Alimi, Lateef Oladimeji Sanni, Samson Oladipo Okunade, Olufunke Grace Otitodun, Eunice Iyabo Bamishaiye, Akintoye Rufus Olagbaju, Abubakar Adegboyega Akanni   +6 more
doaj  

Some correlations between parameters of winter wheat technological quality

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2006
The results of three-year trials (1999 to 2001) conducted with six winter wheat varieties in which was studied the grain yield and parameters of technological quality. Varieties of wheat come from four different localities of the Czech Republic. The most
Jindřiška Kučerová
doaj   +1 more source

Időszakos talajvízszint emelés hatása az őszi búza Zeleny értékére = The Effect of Seasonal Groundwater Level Rise on the Zeleny Value of Winter Wheat

A kutatás témája az átmeneti vízborítottság őszi búzára gyakorolt hatásának vizsgálata kontrollált, liziméteres körülmények között. A kutatás beállítása különböző (vízszinteken) 0 cm (kétfázisú talaj), -30 cm (a felszíntől -30 cm-en beállított vízszint ...
Kerezsi, György, Waltner, István, Géczi, Gábor   +2 more
core   +2 more sources

Genetic Control, Stability, and Multivariate Analysis of Wheat Seed Quality Traits in Elite Pure Lines Under Mediterranean Environments

Agriculture
Grain quality traits in wheat (Triticum aestivum L.), including protein content, gluten strength, and carbohydrate composition, are key determinants of end-use performance and breeding potential.
Vasileios Greveniotis, Elisavet Bouloumpasi, Adriana Skendi, Stylianos Zotis, Dimitrios Kantas, Constantinos G. Ipsilandis   +5 more
doaj   +1 more source

Zeleni lug

Filologija, 2009
In dieser Studie werden mit Hilfe der in der mündlichen Literatrur aller Völker und Traditionen slawischer Sprache erkennbaren Spuren, soweit das möglich ist, Fragmente der urslawischen heidnischen sakralen Dichtung rekonstruiert, in denen der Mythos von der Liebesbegegnung des jungen Gottes und der jungen Göttin erzählt wird, der Kinder des ...
openaire   +2 more sources

Ekmeklik Buğday Triticum aestivum L. Çeşit ve Hatlarının Karadeniz Koşullarında Verim ve Kalite Özelliklerinin Belirlenmesi

Journal of Agricultural Sciences, 2005
Ekmeklik buğdayda verim ve kalite; genotip, çevre ve genotip x çevre interaksiyonundan etkilenmektedir. Bu çalışmada ekmeklik buğday çeşit ve hatlarının Orta Karadeniz Bölgesi koşullarında verim ve bazı kalite özellikleri saptanmaya çalışılmıştır ...
Nevzat Aydın, H. Orhan Bayramoğlu, Zeki Mut, Hasan Özcan   +3 more
doaj   +1 more source