Results 121 to 130 of about 138,871 (247)

A Systematic Review and Meta‐Analysis of Cardiac Interoceptive Accuracy in Anorexia Nervosa

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Interoceptive impairments have been suggested as an etiological factor in anorexia nervosa (AN) but have not been consistently confirmed across interoceptive dimensions and bodily systems. This systematic review and meta‐analysis provides a focused investigation of cardiac interoceptive accuracy (IAcc) in AN.
Claire Gend, Laure Remy, Annika P. C. Lutz   +2 more
wiley   +1 more source

Highly Processed Foods in Binge‐Eating Episodes: The Importance of Improving Food Reporting

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Over the past 60 years, the proportion of highly processed foods rich in refined carbohydrates and added fats in the food environment has increased, coinciding with a rise in binge eating. While past research has focused on individual vulnerabilities for binge eating, emerging evidence suggests highly processed foods may exacerbate ...
Ingrid A. Worth, Tera L. Fazzino, Kendrin R. Sonneville, Kelly L. Klump, Ashley N. Gearhardt   +4 more
wiley   +1 more source

Eating Disorder Symptom Severity Decreases in Fasting Muslim Women in the United States During Ramadan: A Preliminary Longitudinal Study

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Although dietary restraint is associated with loss of control (LOC) eating, less is known about associations between food restraint and religious fasting. During the month of Ramadan, Muslims fast from sunrise to sunset. Ramadan fasting may be associated with negative consequences related to eating and body image; however, increased ...
Hoor Ul Ain, Kara A. Christensen Pacella
wiley   +1 more source

The Global Food Security Act: America\u27s Strategic Approach to Combating World Hunger [PDF]

, 2019
The world’s farms currently produce enough calories to adequately feed everyone on the planet. From the 1960s through 2008, per capita food availability worldwide has risen from 2220 kilocalories per person per day to 2790.
Adkins, Michael
core   +2 more sources

Food‐Related Attentional Biases in Restrained Eaters: A Meta‐Analysis

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Dietary restraint may contribute to the development and maintenance of eating disorders (EDs), with food‐related attentional biases (ABs) as a key underlying mechanism. We examined associations between dietary restraint and ABs and explored how several methodological factors (i.e., AB mechanism, mode of AB investigation, response ...
Rio Madan, Cristina Martinelli
wiley   +1 more source

Zero hunger

International Research Journal of Modernization in Engineering Technology and Science, 2023
openaire   +2 more sources

The cost of zero hunger [PDF]

Nature Food, 2021
openaire   +2 more sources

Hybrid Mechanical Systems

, 2014
We discuss hybrid systems in which a mechanical oscillator is coupled to another (microscopic) quantum system, such as trapped atoms or ions, solid-state spin qubits, or superconducting devices.
A Bhattacherjee, AA Geraci, AD Armour, AD Cronin, AJ Shields, B Vogell, C Degen, C Deutsch, C Gardiner, C Genes, C Genes, C Joshi, CK Law, CL Degen, D Hunger, D Hunger, D Leibfried, D Meiser, D Mozyrsky, D Rugar, D Vion, D Wineland, D Wineland, E Buks, EK Irish, F Jelezko, F Xue, F Xue, G Balasubramanian, G Chiara De, H Carmichael, H Ian, H Mamin, I Bloch, I Martin, I Wilson-Rae, J Clarke, J Maze, JA Schreier, JM Raimond, K Hammerer, K Hammerer, K Jähne, K Zhang, L Tian, M Grinolds, M Korppi, M Paternostro, M Poggio, M Poggio, M Wallquist, M Wallquist, MA Kasevich, MD LaHaye, MP Blencowe, O Arcizet, P Magusin, P Rabl, P Rabl, P Rabl, P Treutlein, R Budakian, R Hanson, R Wynands, RG Knobel, S Camerer, S Chu, S Etaki, S Kolkowitz, S Singh, S Singh, S Steinke, S Zippilli, SA McGee, SD Bennett, WK Hensinger, X Zhou, YD Wang, YJ Wang, Yu Makhlin   +79 more
core   +2 more sources

Investigating Perceptions of the Eating Disorder Examination‐Questionnaire Among Undergraduate Students: A Qualitative Approach

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Quantitative methods that have evaluated the Eating Disorder Examination Questionnaire (EDE‐Q) have found consistent evidence that the original four‐factor structure does not replicate across diverse samples and genders. Emerging evidence in the broader psychology literature shows that qualitative methods can provide nuanced insight ...
Katarina L. Huellemann, Safia Ouédraogo, Janet A. Lydecker, Sarah E. Racine   +3 more
wiley   +1 more source

Exploring the Interplay Between Molecular Signaling and Ecosystem Resilience in Plants Under Salt and Water Stress

Plants
Plants represent the cornerstone of terrestrial ecosystems and the foundation of global food security, playing a pivotal role in achieving the United Nations’ Sustainable Development Goal 2 (Zero Hunger) [...]
Alexandre Maniçoba da Rosa Ferraz Jardim, Toshik Iarley da Silva   +1 more
doaj   +1 more source