Results 21 to 30 of about 21,715 (225)

Glucose Oxidase and Catalase Activities in Honey Samples from the Southwestern Region of Saudi Arabia

Applied Sciences, 2022
The activity of honey enzymes are affected by floral and geographical origins, climate conditions, honeybee species, health and nutrition. This article investigated the effect of floral and geographical origins on the activity of glucose oxidase (GOx ...
Rahaf Mohammed Hussein Alshareef, Badriah Saad Al-Farhan, Mohammed Elimam Ahamed Mohammed   +2 more
doaj   +1 more source

Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach

, 2020
Objective: To identify wild plants used as food and assess their frequency of consumption over a year in a region of Tunisia where agriculture is undergoing a major transformation from smallholder farming to an intensive high-input agricultural system ...
Bahrini, A., Dop, M.C., El Ati, J., Ghrabi, Z., Karous, O., Kefi, F., Kennedy, G., Medina Study Group, Termote, Céline, Verger, E.O.   +9 more
core   +1 more source

بررسی پارازیتیسم مگس میوه کنار (Carpomya vesuviana Costa (Diptera: Tephritidae توسط زنبور پارازیتویید Fopius carpomyiae (Silvestri) (Hymenoptera: Braconidae) در استان بوشهر [PDF]

تحقیقات آفات گیاهی, 2012
زنبور (Fopius carpomyiae (Silvestri از خانواده براکنیده و زیرخانواده Opiinae پارازیتویید مگس میوة کنار (Carpomya vesuviana Costa) یکی از آفات کلیدی گونه‌های مختلف جنس کنار (spp. Ziziphus) در مناطق جنوبی ایران است. به منظور تعیین درصد پارازیتیسم این زنبور،
ناصر فرار, حسن عسکری, سید رضا گلستانه, فرزاد کرمپور, مصطفی حقانی   +4 more
doaj  

Chemical and Biological Characterization from Condalia microphylla Fruits, a Native Species of Patagonia Argentina [PDF]

, 2017
Condalia microphylla Cav. (Rhamnaceae), popularly known as “piquillin”, is widely distributed in Patagonia. The drupes are consumed as fresh fruits by Argentine communities. The aim of this work was to quantify the nutritional value of C.
Barrio, Daniel Alejandro, Boeri, Patricia, Piñuel, Maria Lucrecia, Sharry, Sandra Elizabeth, Tombari, Andrea Diana   +4 more
core   +3 more sources

Mitigating cadmium-induced exposure in male rats: the protective role of Ziziphus spina-christi [PDF]

Arquivo Brasileiro de Medicina Veterinária e Zootecnia
Cadmium (Cd) is a pervasive environmental pollutant known for its detrimental effects on male reproductive health, causing testicular damage, hormonal imbalances, and reduced fertility.
A.A. Ammari, A.R. Alhimaidi, R.A. Amran, Y. Al-anazi, A.M. Rady   +4 more
doaj   +1 more source

Quantification of total phenols, flavonoides and tannins from Ziziphus jujuba (mill.) and Ziziphus lotus (l.) (Desf). Leaf extracts and their effects on antioxidant and antibacterial activities

International Journal of Secondary Metabolite, 2017
This work was performed to determine the biochemical composition, antioxidant and antimicrobial activities of leaf extracts collected from four different provenances: Mahdia and Mahres (Ziziphus jujuba); Kairouan and Rouhia (Ziziphus lotus).
Meriem Elaloui, Ame Ennajah, Hanene Ghazghazi, Imen Ben Youssef, Nada Ben Othman, Mohamed Rabeh Hajlaoui, Ali Khouja, Abdelwahed Laamouri   +7 more
doaj   +1 more source

Spectrophotometric method for the study of the antioxidant activity applied on Ziziphus jujuba and Hydrangea paniculata aqueous extract [PDF]

Zbornik Matice Srpske za Prirodne Nauke, 2006
Antioxidant activity of water extracts from Ziziphus jujuba fruits and Hydrangea paniculata leaves, maintained in a refrigerator, was determined by the potassium permanganate method.
Cacig Svetlana I., Szabo-Raluca Maria I., Lupea Alfa Xenia D.   +2 more
doaj   +1 more source

Formation and evaluation of the genefund of subtropical cultures in the Nikita Botanical Gardens [PDF]

E3S Web of Conferences, 2021
The article presents the stages of formation and the results of the study of the genefund of persimmon, ziziphus, olives and figs in the Nikita Botanical Gardens. Based on the results of many years research, the best cultivars have been selected that are
Khokhlov Sergey, Tsiupka Sergei, Panyushkina Evgeniya, Kharchenko Anton, Melnikov Vladimir   +4 more
doaj   +1 more source

Transcriptome-wide expression analysis of MYB gene family leads to functional characterization of flavonoid biosynthesis in fruit coloration of Ziziphus Mill

Frontiers in Plant Science, 2023
The Ziziphus mauritiana Lam. and Z. jujuba Mill. are the two most economically important members of the genus Ziziphus. The fruit color of Z. mauritiana remains green throughout fruit development in the majority of commercial cultivars, whereas its close
Noor Muhammad, Noor Muhammad, Zhi Luo, Zhi Luo, Xin Zhao, Xin Zhao, Meng Yang, Meng Yang, Zhiguo Liu, Zhiguo Liu, Mengjun Liu, Mengjun Liu   +11 more
doaj   +1 more source

Variation in minerals, polyphenolics and antioxidant activity of pulp, seed and almond of different Ziziphus species grown in Morocco

Brazilian Journal of Food Technology, 2020
Vegetables from the genus Ziziphus (Rhamnaceae) have been identified as one of the main dietary antioxidants, especially phenolic compounds. However, their chemical composition varies according to the specie or the part of the plant. Mineral composition (
Ezzouhra El Maaiden, Youssef El Kharrassi, Mouna Lamaoui, Larbi Allai, Abdel Khalid Essamadi, Boubker Nasser, Khadija Moustaid   +6 more
doaj   +1 more source