Results 81 to 90 of about 5,864 (183)

Effect of nickel on yielding and mineral composition of the selected vegetables

Acta Scientiarum Polonorum: Hortorum Cultus, 2002
Over the three-year pot experiment the investigations were made on nickel influence on yielding and mineral composition (K, Ca, Mg, P, Fe and Ni content) of lettuce and spinach leaves as well as zucchini and bean fruits.
Renata Matraszek, Maria Szymańska, Małgorzata Wróblewska   +2 more
doaj   +1 more source

Squash, Zucchini—Cucurbita pepo L.

EDIS, 2003
This document provides an overview of zucchini squash (Cucurbita pepo L.), detailing its growing habits, physical characteristics, and cultural requirements in Florida. It describes various cultivars, their fruit shapes, colors, and plant structures, and offers guidance on planting, pollination, pest management, and harvesting.
openaire   +3 more sources

Investigation of the influence of the processing method before drying on the organoleptic characteristics, the amount of weight loss and microbiological parameters of zucchini chips

Новые технологии
Drying is one of the most popular ways to preserve plant materials by reducing humidity and preventing microbiological contamination and it is a promising direction in the food industry. The article presents the results of the research in the development
T. V. Pershakova, T. V. Yakovleva, Yu. N. Chernyavskaya, D. V. Kotvitskaya, A. A. Tyagushcheva   +4 more
doaj   +1 more source

Zucchini

, 2011
This publication is a guide to eating, selecting, cooking, and storing zucchini.
openaire   +1 more source

Technological methods for increasing the yield and fertility reproduction when growing zucchini on sod-podzolic light loamy soil in natural and climatic conditions of Republic of Belarus

Овощи России
Relevance. To improve the quality of life and expand the taste preferences of the population of Belarus, it is necessary to expand the range of vegetable crops with high yields, marketability and product quality, adapted to the natural and climatic ...
I. P. Kozlovskaya, Yu. V. Vinokurova-Labunskaya   +1 more
doaj   +1 more source

Unraveling zucchini transcriptome response to aphids

, 2016
Cucurbita pepo belongs to the Cucurbitaceae, the second-most large horticultural family of economic importance after Solanaceae. One major issue related to zucchini cultivation is the damage caused by aphids such as Aphis gossypii (Homoptera: Aphididae).
Vitiello, A, Scarano, D., D'Agostino, N, Digilio, M. C., Pennacchio, F., Corrado, G., Rao, R.   +6 more
openaire   +2 more sources

Evaluation of Biochar and Humus Amendments and Early-Season Insect Netting on Soil Properties, Crop Yield, and Pest Management in Organic Vegetable Production in Maine

Agronomy
Effective implementation and optimization of organic amendments and other management practices is essential for sustainable organic vegetable production, yet needed information is lacking on the effects and benefits of different organic matter amendments
Robert P. Larkin
doaj   +1 more source

Susceptibility of Yellow Squash and Zucchini Cultivars to the Sweetpotato Whitefly, Bemisia tabaci Gennadius (MEAM1), in the Southeastern United States

Insects
The sweetpotato whitefly, Bemisia tabaci (Gennadius) Middle East–Asia Minor 1 (MEAM1), causes significant losses to vegetable crops directly by sap-feeding, inducing plant physiological disorders, and elevating the build-up of sooty mold, and indirectly ...
George N. Mbata, Yinping Li, Sanower Warsi, Alvin M. Simmons   +3 more
doaj   +1 more source

Zucchini has bite [PDF]

Nature Structural & Molecular Biology, 2012
openaire   +1 more source

The Zucchini Story [PDF]

Leadership and Management in Engineering, 2006
openaire   +2 more sources