Results 41 to 50 of about 260,025 (348)
Legumes in cropping systems [PDF]
, 2017 Published
Christine A. Watson +2 more
openaire +4 more sources
Mechanisms in plant growth‐promoting rhizobacteria that enhance legume–rhizobial symbioses
Journal of Applied Microbiology, 2020 Nitrogen fixation is an important biological process in terrestrial ecosystems and for global crop production. Legume nodulation and N2 fixation have been improved using nodule‐enhancing rhizobacteria (NER) under both regular and stressed conditions. The
Anteneh Argaw Alemneh +3 more
semanticscholar +1 more source
Biosaintifika: Journal of Biology & Biology Education, 2017 A yield loss caused by pod shattering is one of the obstacles to the improvement of soybean productivity in tropical areas. The aim of this study was to identify the resistance of soybean genotypes to pod shattering as affected by agronomical and ...
Ayda Krisnawati, Mochammad Muchlish Adie
doaj +1 more source
AGRIVITA Journal of Agricultural Science, 2018 Optimum harvest time and yield gap information are important aspects of grain quality optimization and production development. The World Food Studies (WOFOST) crop simulation model was studied in its application for soybean optimum harvest time and yield
F. R. Abadi +2 more
doaj +1 more source
Buckwheat breeding and production in Russia during the past 100 years
Труды по прикладной ботанике, генетике и селекции, 2019 Average buckwheat yield in Russia has increased from 0.49 to 0.94 t/ha (1.9 times) in the period from the 1960s to 2011-2017, which is comparable to the growth of wheat yields for the same period (2.1 times, from 1.18 to 2.42 t/ha).
A. N. Fesenko, I. N. Fesenko
doaj +1 more source
BIO Web of Conferences, 2021 Rodent species have been known as the major pest in the agricultural sector leading to economic losses. They are also identified as the vector for several rodent -borne zoonotic diseases.
Herawati Nur ‘Aini, Sudarmaji
doaj +1 more source
Bambara groundnut: an exemplar underutilised legume for resilience under climate change
Planta, 2019 Bambara groundnut has the potential to be used to contribute more the climate change ready agriculture. The requirement for nitrogen fixing, stress tolerant legumes is clear, particularly in low input agriculture. However, ensuring that existing negative
S. Mayes +18 more
semanticscholar +1 more source
Nutrients, 2020 Given the emerging health benefits of regular legume consumption, we hypothesized that the historically low legume consumption levels in US adults increased.
T. Perera, C. Russo, Y. Takata, G. Bobe
semanticscholar +1 more source
AGRIVITA Journal of Agricultural Science, 2020 The research was conducted to study the agronomical characters as the resistance attributes of twenty soybean varieties to Nezara viridula. The results showed that the twenty soybean varieties had a different response to stink bug infestation.
Heru Kuswantoro +2 more
doaj +1 more source
Systemic control of legume susceptibility to rhizobial infection by a mobile microRNA
Science, 2018 Keeping the doors open for symbiosis Nitrogen fixation by legumes results from a symbiotic partnership between plant and microbes. These together elaborate nodules on the plant roots that house the bacteria. Tsikou et al.
D. Tsikou +9 more
semanticscholar +1 more source