Content validity of guidance on self-care in the post-operative period for breast cancer. [PDF]
Santos CPRSD +6 more
europepmc +1 more source
[Food guides: a strategy to reduce the consumption of ultra-processed foods and prevent obesityGuías alimentarias: estrategia para reducir el consumo de alimentos ultraprocesados y prevenir la obesidad]. [PDF]
Bortolini GA +6 more
europepmc +1 more source
Fatty Acids Intake in Cardiovascular Prevention: The Incessant Search for Adequacy. [PDF]
Santos EMD, Huguenin GVB.
europepmc +1 more source
Consumption of ultra-processed foods in Brazil: distribution and temporal evolution 2008-2018. [PDF]
Louzada MLDC +7 more
europepmc +1 more source
Effect of the Free Radical Initiator on the Production of Castor Oil Maleate Oligomers. [PDF]
Maia DLH, Fernandes FAN.
europepmc +1 more source
Update of the Brazilian Guideline for Familial Hypercholesterolemia - 2021. [PDF]
Izar MCO +33 more
europepmc +1 more source
Caracterização por cromatografia gasosa de óleos vegetais e ceras parafínicas
Fátima Mirante
openalex +1 more source
Avaliação da presença do 3-monocloro-1,2-propanediol e glicidol em óleos vegetais comestíveis utilizando GC/MS/MS e seu risco toxicológico [PDF]
Renata Tonelotto
openalex +1 more source
Therapeutic approach with fatty acids in psoriasis: A systematic review. [PDF]
Pereira de Souza OK +5 more
europepmc +1 more source

