Results 241 to 250 of about 41,186 (264)
Some of the next articles are maybe not open access.
Journal of Pharmaceutics & Drug Delivery Research, 2016
Solvent Effect on Phenolic Compounds Extraction, Antioxidant Capacities and Α-Amylase and Α-Glucosidase Inhibition of Clematis flammula and Periploca angustifolia Abstract Phytochemicals are extensively found at different levels in many medicinal plants.
Khaled Athmouni, Taheni Belghith
openaire +1 more source
Solvent Effect on Phenolic Compounds Extraction, Antioxidant Capacities and Α-Amylase and Α-Glucosidase Inhibition of Clematis flammula and Periploca angustifolia Abstract Phytochemicals are extensively found at different levels in many medicinal plants.
Khaled Athmouni, Taheni Belghith
openaire +1 more source
Development of inhibitors against lipase and α-glucosidase from derivatives of monascus pigment
FEMS Microbiology Letters, 2007New derivatives of monascus pigment were produced during Monascus fermentation by the addition of unnatural amino acids, and the inhibitory activities of the derivatives against diet-related lipase and alpha-glucosidase were tested. Derivatives with penicillamine (H-Pen), cyclohexylalanine (H-Cha), butylglycine (L-t-Bg), and norleucine (H-Nle) showed ...
Jong Hoon, Kim +5 more
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FEMS Microbiology Letters, 1995
The cellulolytic actinomycete Streptomyces sp. QM-B814 possess an intracellular beta-glucosidase system which is induced by cellobiose and carboxymethylcellulose. Maximal beta-glucosidase activity was attained 8-10 h after inducer addition to exponential phase growing cultures. The induction is depressed in the presence of glucose.
J A, Pérez-Pons +2 more
openaire +2 more sources
The cellulolytic actinomycete Streptomyces sp. QM-B814 possess an intracellular beta-glucosidase system which is induced by cellobiose and carboxymethylcellulose. Maximal beta-glucosidase activity was attained 8-10 h after inducer addition to exponential phase growing cultures. The induction is depressed in the presence of glucose.
J A, Pérez-Pons +2 more
openaire +2 more sources
An overview on the role of bioactive α-glucosidase inhibitors in ameliorating diabetic complications
Food and Chemical Toxicology, 2020Parames C Sil
exaly
Inhibitory mechanism of vitexin on α-glucosidase and its synergy with acarbose
Food Hydrocolloids, 2020Xing Hu, Guowen Zhang
exaly
Recombinant human α-glucosidase from rabbit milk in Pompe patients
Lancet, The, 2000Ans T Van Der Ploeg
exaly
Galangin inhibits α-glucosidase activity and formation of non-enzymatic glycation products
Food Chemistry, 2019Xing Hu, Guowen Zhang
exaly
The inhibitory effects of flavonoids on α-amylase and α-glucosidase
Critical Reviews in Food Science and Nutrition, 2020Chun Chen, Qiang Huang
exaly

