Results 251 to 260 of about 41,186 (264)

Inhibitory kinetics and mechanism of kaempferol on α-glucosidase

Food Chemistry, 2016
Guowen Zhang
exaly  

α-Glucosidase inhibition by luteolin: Kinetics, interaction and molecular docking

International Journal of Biological Macromolecules, 2014
Guowen Zhang
exaly  

Activation of Glucosidase via Stress-Induced Polymerization Rapidly Increases Active Pools of Abscisic Acid

Cell, 2006
June M Kwak, Inhwan Hwang
exaly  

Edible seaweed as future functional food: Identification of α-glucosidase inhibitors by combined use of high-resolution α-glucosidase inhibition profiling and HPLC–HRMS–SPE–NMR

Food Chemistry, 2016
Bingrui Liu, Kenneth Thermann Kongstad, Dan Staerk   +2 more
exaly  

Inhibitory mechanism of two allosteric inhibitors, oleanolic acid and ursolic acid on α-glucosidase

International Journal of Biological Macromolecules, 2018
Xing Hu, Guowen Zhang
exaly  

Inhibitory Mechanism of Apigenin on α-Glucosidase and Synergy Analysis of Flavonoids

Journal of Agricultural and Food Chemistry, 2016
Guowen Zhang
exaly  

Studies on the inhibition of α-glucosidase by biflavonoids and their interaction mechanisms

Food Chemistry, 2023
exaly  

Synthetic heterocyclic candidates as promising α-glucosidase inhibitors: An overview

European Journal of Medicinal Chemistry, 2019
Manoj Dhameja, Preeti Gupta
exaly  

Inhibition of α-glucosidase activity by selected edible seaweeds and fucoxanthin

Food Chemistry, 2019
Nazikussabah Zaharudin, Dan Staerk, Christian Ritz   +2 more
exaly  

TREATMENT OF GAUCHER'S DISEASE WITH LIPOSOME-ENTRAPPED GLUCOCEREBROSIDE: β-GLUCOSIDASE

Lancet, The, 1977
exaly