Comparative study of the physicochemical properties, volatile compounds, and bacterial microbiota in commercial and traditional yak yogurt from the Qinghai-Tibet plateau. [PDF]
Song J +10 more
europepmc +1 more source
Drivers of consumer preference for cherry tomatoes: Insights from sensory, physicochemical and flavor properties. [PDF]
Fan Y +7 more
europepmc +1 more source
Formal Cyclopropylation of Imines with Cyclopropanols: Stereocontrolled Access to Conformationally Constrained γ-Amino Alcohols. [PDF]
Tsukiji K +3 more
europepmc +1 more source
Utilization, metabolic regulation and applications of hydrophobic substrates in <i>Yarrowia lipolytica</i>. [PDF]
Zhu F, Zhang L, Wen J.
europepmc +1 more source
Geminal difunctionalization of readily available building blocks provides rapid access to molecular complexity. This work introduces a strategy for installing two distinct functional groups on a carbonyl carbon by transforming it into a donor–donor diazo compound, enabling both batch and flow applications with broad solvent compatibility.
Vincent George +13 more
wiley +1 more source
Single-Step Synthesis of 1,2-Cyclopentanediones by Dehydrogenative Annulation of Ethylene Glycol with Secondary Alcohols. [PDF]
Lu L +4 more
europepmc +1 more source
Activation of alcohols as sulfonium salts in the photocatalytic hetero-difunctionalization of alkenes. [PDF]
Zhao H +7 more
europepmc +1 more source
The effect of combining the enzymolysis of snail digestive enzyme and β-glucanase on the release of flavor in <i>Lentinus edodes</i> powder. [PDF]
Ye X +8 more
europepmc +1 more source

