Results 11 to 20 of about 4,712 (153)
Highlights The association between stress hyperglycemia ratio (SHR) and long‐term outcomes was still controversial. Based on a large prospective multicenter cohort, we found that high SHR levels were independently associated with increased risk of major adverse cardiovascular events (MACE), all‐cause death, and unplanned revascularization. Associations
Guyu Zeng +18 more
wiley +1 more source
Highlights In asymptomatic type 2 diabetic patients with preserved left ventricular ejection fraction, a negative correlation of glycated hemoglobin with subclinical left ventricular systolic dysfunction was revealed. Furthermore, glycated hemoglobin may make prognostic significance for the progression of myocardial damage. Abstract Background We aimed
Yanyan Chen +14 more
wiley +1 more source
Highlights Body composition changes were identified by baseline thyroid‐stimulating hormone (TSH) and difference in TSH (∆TSH) levels. A positive correlation between ∆TSH and ∆glucose was established. Patients with high TSH levels in the euthyroid state need muscle and fat management.
Hyunah Kim +5 more
wiley +1 more source
Highlights Approximately 63.6% of diabetes patients with an estimated glomerular filtration rate (eGFR) < 60 mL/min/1.73 m2 have normal albuminuria. The factors related to normoalbuminuria and eGFR < 60 mL/min/1.73 m2 were male sex, older age, higher triglyceride levels, lower extremity arterial disease, and a longer duration of diabetes. Compared with
Xiaomeng Jia +8 more
wiley +1 more source
肌红蛋白的电喷雾质谱研究——推荐一个化学生物学教学实验 [PDF]
在原有实验的基础上,设计、实践了一个利用电喷雾质谱研究生物大分子与小分子相互作用的更为合理、简单、易行的实验方法 ...
于腊佳, 刘艳, 甘杰鹏, 赵玉芬
core
Relationship between Mitochondrial Oxidative Phosphorylation and Color Stability of Tan Sheep Meat during Postmortem Storage [PDF]
In order to elucidate the relationship between the oxidative phosphorylation and the color stability of Tan sheep meat during postmortem storage, the changes in the color stability and oxidative phosphorylation of the Longissimus dorsi of 6-month-old Tan
WANG Jinxia,YANG Bo, LUO Ruiming, LI Rong, CHEN Xueyan, ZHANG Qian, HU Lijun
core +1 more source
A case report of heat stroke with early severe brain edema [PDF]
Heat stroke can be divided into two types: exertional and classic, mainly manifested as a clear history of exposure to hot temperature/high heat environment or intense physical activity in hot environment, core temperature exceeding 40 ℃, accompanied by ...
Liya PAN, Shisheng LUO, Tuoying WEN
core +1 more source
Effect of Supplementation with Bacillus subtilis in the Diet of Pigs on Protein and Lipid Oxidation of Pork Stored in High-oxygen Modified Atmosphere Packaging [PDF]
To investigate the effect of dietary addition of Bacillus subtilis on the antioxidant capacity, meat color, protein oxidation, lipid oxidation and sensory quality of pork during storage in high-oxygen modified atmosphere packaging, 12 Duroc × Landrace ...
ZHANG Yue, YU Jiang, LIU Fei, ZHANG Yuyu, ZHANG Yimin, MAO Yanwei
core +1 more source
Research Progress on the Blooming Characteristics of Fresh Red Meat and Its Regulatory Mechanism [PDF]
Red meat cut up or stored in anaerobic packaging needs to be bloomed before being displayed, which makes the meat turn from dark purple to attractive, bright red. This is important for stimulating consumer purchase intention. However, there have been few
XU Yikun, ZHANG Wenyan, ZHANG Yimin, LIANG Rongrong, LUO Xin, HAO Jiangang, YANG Xiaoyin
core +1 more source
The effect of slaughtering methods on the muscle quality of eels [PDF]
Objective: This study aimed to investigate the effect of slaughtering methods on the muscle quality of eels. Methods: Two slaughtering methods (including mechanical slaughter and manual slaughter) were used to analyze the energy metabolism and ...
LI Ping +6 more
core +1 more source

