Results 141 to 150 of about 1,567,271 (218)

Impact of Wheat Flour Protein Content and Baking Techniques on the Quality and Sensory Attributes of Sourdough Bread (Aligned With SDG 12: Responsible Consumption and Production)

Flor Marcela Clemente Dávila, Teresa Gladys Cerón Carrillo, Norma Angélica Santiesteban López, Yesbek Rocío Morales Paredes   +3 more
openalex   +2 more sources

Liposomal bupivacaine: is it the "code" to reduce postoperative opioid consumption? [PDF]

Int J Surg
Yuan F, Yi M, Xiang B, Xiang B.
europepmc   +1 more source

FOOD WASTE AND COMPOSTING IN GEORGETOWN COUNTY [PDF]

Mackison, Kendal
core   +1 more source

Nutrition's role in extending healthspan: CRN-international symposium report. [PDF]

Eur J Nutr
Huber LG, Bischoff-Ferrari HA, Folta SC, Marsman DS, Moore D, Shao A, Stout M, Williamson G, Griffiths JC.   +8 more
europepmc   +1 more source

Correction: Sustainable urban waste collection using a hybrid heuristic–genetic approach: a Bangkok case study

Frontiers in Sustainability
Chaowalit Hamontree, Jarotwan Koiwanit, Ananta Sinchai   +2 more
doaj   +1 more source

Analyzing Food Systems to Strengthen Food Security Towards Achieving Sustainable Development Goal 2 (Zero Hunger) and Goal 12 (Responsible Consumption and Production) in Mexico: A Comparison Between Lettuce Growth in Vertical Farms and Outdoor Production Systems [PDF]

Mayeli Peralta‐Contreras, Linda Carolina Hernandez‐Lozano, George de Feis, Julieta Domínguez‐Soberanes   +3 more
openalex   +1 more source

Comparison of two-stage methods for count data in Mendelian randomization: a simulation study. [PDF]

J Comp Eff Res
Appah M, Takei R, Srinivasasainagendra V, Vejandla SC, Reynolds RJ, Merriman TR, Tiwari HK.   +6 more
europepmc   +1 more source

Preliminary Investigation into the Predation of <i>Pomacea canaliculata</i> by <i>Aquatica leii</i> Larvae. [PDF]

Insects
Luo J, An C, Wu Y, Xu H.
europepmc   +1 more source

Low power reprogrammable DNA basecaller with an efficient HMM accelerator for real time nanopore sequencing. [PDF]

Sci Rep
Shahraki AS, Magierowski S, Abbasi M, Kamarposhti MA.   +3 more
europepmc   +1 more source

Dietary assessment and dietary guidelines across 11 European Union countries: a review from the PLAN'EAT project. [PDF]

Front Nutr
Aureli V, Grant F, Aguilar-Martínez A, Brons A, Fardet A, Chang B, Vespa F, Kirschner J, Kopczynska E, Böröcz L, Jacobsen M, Ghukasyan S, Manios Y, Gwozdz W, Antal E, Rossi L.   +15 more
europepmc   +1 more source