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This chapter examines the transformative role of artificial intelligence (AI) in promoting Sustainable Development Goal 12, which focuses on ensuring responsible consumption and production patterns. Through a detailed and multidisciplinary exploration, we analyze how AI can optimize supply chains, foster circular economies, improve waste management ...
Jaime Aguilar Ortiz +2 more
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Jaime Aguilar Ortiz +2 more
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12 цель устойчивого развития «Ответственное потребление и производство»: достижение в Беларуси
2020На сегодняшний день растут темпы потребления природных ресурсов, особенно в странах Восточной Азии. Многие государства сталкиваются с проблемами в области загрязнения воздуха, водных ресурсов и почвы. В повседневной рутине каждый может не выбрасывать пригодную в пищу еду, использовать многоразовые сумки для покупок, отказаться от пластиковых соломинок ...
Kukushina, A. A., Akhremenko, V. V.
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Прогресс достижения ЦУР 12 «Ответственное потребление и производство» в Беларуси
202110995 ...
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This study's aim is to investigate and analyse the various aspects of fraud, particularly how it relates to and exists in the hospitality sector. The study also incorporates findings and analysis from two accounting case studies sponsored by PricewaterhouseCoopers and KMPG in the autumn of 2013 and from participation in a professional development ...
Mr. Akshat Saxena +2 more
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Mr. Akshat Saxena +2 more
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The UN SDG 12 and oral healthcare provision: responsible consumption and production
British Dental Journal, 2023openaire +1 more source
Consumption practices during the COVID‐19 crisis
International Journal of Consumer Studies, 2022Sianne Gordon-wilson
exaly