Results 101 to 110 of about 13,213 (217)
Identification of target genes to control acetate yield during aerobic fermentation with Saccharomyces cerevisiae [PDF]
, 2016 Background: Aerobic fermentation of grape must, leading to respiro-fermentative metabolism of sugars, has been proposed as way of reducing alcohol content in wines.
Alda Joao Rodrigues +6 more
core +2 more sources
Low Molecular Weight Organic Composition of Ethanol Stillage from Sugarcane Molasses, Citrus Waste, and Sweet Whey [PDF]
, 1994 Filtered stillage from the distillation of ethanol made by yeast fermentation of sugarcane molasses, citrus waste, and sweet whey was analyzed by gas chromatography/mass spectroscopy and by high-performance liquid chromatography.
Cantarella, Laura +4 more
core +3 more sources
An imaging photoelectron-photoion coincidence investigation of homochiral 2R,3R-butanediol clusters [PDF]
, 2017 We report an experimental investigation of homochiral cluster formation in seeded molecular beam expansions of (2R,3R)-butanediol. Synchrotron radiation VUV photoionization measurements have been performed using a double imaging electron-ion spectrometer
Daly, Steven +4 more
core +4 more sources
Microbial Cell Factories, 2019 Background Acetoin (AC) and 2,3-butanediol (2,3-BD) as highly promising bio-based platform chemicals have received more attentions due to their wide range of applications. However, the non-efficient substrate conversion and mutually transition between AC
Xian Zhang +10 more
doaj +1 more source
An NMR-based metabolomics approach reveals a combined-biomarkers model in a wine interventional trial with validation in free-living individuals of the PREDIMED study [PDF]
, 2016 The development of robust biomarkers of consumption would improve the classification of participants with regard to their dietary exposure. In addition, validation of them in free-living individuals remains an important challenge.
Andrés Lacueva, Ma. Cristina +9 more
core +1 more source
Compounds produced by two robust Bacillus amyloliquefaciens biocontrol strains involved in antimicrobial activity and plant-growth promotion [PDF]
, 2015 Several members of the Bacillus genus are potential candidates to be used as biological control agents to combat pests or plant diseases. The bacterial attributes associated to Bacillus behaviour are mainly: the production of antimicrobial compounds, the
De-Vicente-Moreno, Antonio +4 more
core
Biotechnology for Biofuels, 2013 Background Acetoin is an important bio-based platform chemical. However, it is usually existed as a minor byproduct of 2,3-butanediol fermentation in bacteria.
Ji Xiao-Jun +6 more
doaj +1 more source
Engineering Biology, 2019 Clostridium autoethanogenum is an industrial microbe used for the commercial-scale production of ethanol from carbon monoxide. While significant progress has been made in the attempted diversification of this bioprocess, further improvements are ...
Rupert O.J. Norman +13 more
doaj +1 more source
MicroorganismsMicroalgal biotechnology is gaining attention due to its potential to produce pigments, lipids, biofuels, and value-added products. However, challenges persist in terms of the economic viability of microalgal lipid production in photobioreactors due to ...
Jnanada Shrikant Joshi +3 more
doaj +1 more source
Biotechnology for Biofuels and BioproductsLeveraging alternative electron acceptors to support anaerobic metabolism in industrially relevant microorganisms holds substantial biotechnological potential, especially when coupled to anodic electro-fermentation, which provides a non-depleting ...
Yu Sun +5 more
doaj +1 more source