Results 31 to 40 of about 2,736 (184)
Influence of phytoplankton on the water quality of surface water sources and drinking water
The problem of the appearance of odors in drinking water associated with the development of algae and cyanobacteria in reservoirs of drinking water sources is considered.
Elena V. Kalinina, Larisa V. Rudakova
doaj +1 more source
Estimating Operational Costs of Activated Carbon for Water Treatment Plants by Predicting the Rise of Harmful Algal Blooms Under Climate Change in Korea Using Machine Learning. [PDF]
This study investigated future operational costs in water treatment (WT) plants. Random forest modeling projected 3–5 times more abundant cyanobacteria by 2100 due to climate change. Increased microcystins demanded substantially more activated carbon and, as a result, WT costs could rise to $6–22/household/month.
Kim J +7 more
europepmc +2 more sources
Geosmin and 2-methylisoborneol, molecules with the same odor characteristics, are mainly responsible for the smell of soil and cause odor problems worldwide in drinking water supplies.
Minju Kim +5 more
doaj +1 more source
Geosmin and 2-methylisoborneol removal in drinking water treatment
Abstract Geosmin (GSM) and 2-methylisoborneol (2-MIB) are metabolites derived from cyanobacteria which produce taste and odor problems in drinking water treatment plants. Conventional treatment processes in water treatment are ineffective for the removal of 2-MIB/GSM.
Alexandra Cerón-Vivas +2 more
openaire +2 more sources
Bacterial Degradation of 2-Methylisoborneol
2-Methylisoborneol (MIB) is a musty-odored compound occurring in natural waters that is difficult to remove by conventional water treatment methods. Biodegra-dation may be an alternative for its removal from drinking water. Studies were undertaken to determine the conditions enhancing MIB degradation and to isolate and identify the bacteria responsible.
E. G. Means, R. L. Wolfe, G. Izaguirre
openaire +1 more source
Isolation, identification and odour-producing abilities of geosmin/2-MIB in actinomycetes from sediments in Lake Lotus, China [PDF]
This study aimed to determine whether actinomycetes could contribute to the odours occurring in Lake Lotus, China. In total, 55 actinomycete strains were isolated from sediments in Lake Lotus and their odorous metabolites, geosmin and 2-methylisoborneol (
Li, L, Chinese Acad Sci, Inst Hydrobiol, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430072, Peoples R China +4 more
core +1 more source
Every day, more and more consumers choose to drink bottled water instead of tap water, since they believe that it is superior in quality. One of the criteria used by European consumers to choose bottled water is the geographical region of the spring. The
Vassilis Athanasiadis +5 more
doaj +1 more source
Cyanobacteria commonly form large blooms in waterbodies; they can produce cyanotoxins, with toxic effects on humans and animals, and volatile compounds, causing bad tastes and odors (T&O) at naturally occurring low concentrations.
Maura Manganelli +4 more
doaj +1 more source
Adsorption of Nitrobenzene from Water onto High Silica Zeolites and Regeneration by Ozone [PDF]
This work investigates the removal of nitrobenzene (NB), a model pollutant from water, by combining adsorption onto zeolites and regeneration with ozone.
Debellefontaine, Hubert +3 more
core +2 more sources
The chemistry of ultrasonic degradation of organic compounds [PDF]
The destruction of toxic organic molecules using advanced oxidation processes (AOPs) is a potent tool for pollution control and environmental protection.
Bremner, David H. +2 more
core +3 more sources

