Results 111 to 120 of about 292,490 (286)
A Systematic Scoping Review of Factors Contributing to Loss of Control Eating During Pregnancy
ABSTRACT Objective Evidence suggests loss of control eating (LOC) during pregnancy is prevalent and linked to adverse health consequences for birthing individuals and their offspring; however, factors underlying risk for prenatal LOC remain unclear.
Riley J. Jouppi +3 more
wiley +1 more source
A framework for EO-based National Agricultural Monitoring (EO-NAM) for the African Context
Effective agriculture monitoring is vital for food security and achieving UN Sustainable Development Goal 2: Zero Hunger. Earth-observations (EO) offer unparalleled potential for scalable data, yet many developing nations, particularly in Africa, face ...
Catherine Nakalembe +7 more
doaj +1 more source
Associations Between Severe Food Insecurity and Food Addiction in Brazilian Low‐Income Women
ABSTRACT Objective The present study aims to assess the distribution of food addiction (FA) across different levels of food insecurity (FI) in Brazilian women of reproductive age living in poverty, and to investigate the association between FA and FI. Method This is a cross‐sectional study conducted between October 2020 and May 2021 in 40 urban favelas
Amanda Ribeiro Berta +7 more
wiley +1 more source
This study analyzes energy consumption and economic growth across 39 Sub‐Saharan African countries using a PVAR model. Findings reveal that non‐renewable energy and labor force growth stimulate economic growth, while renewable energy does not stimulate economic growth in the short run.
Amadou Cham +4 more
wiley +1 more source
Boiling retained the nutrients and polyphenol compounds in Plectranthus esculentus tubers better than frying or roasting. A bioavailability study showed that the phytates and oxalates in the tuber may not affect the bioavailabilities of calcium, zinc, or iron in Plectranthus esculentus tubers when eaten.
Mercy Amarachi Iroaganachi +4 more
wiley +1 more source
This study identifies groundwater potential zones (GWPZs) in the Borkena watershed, Ethiopia, using Geographic Information Systems (GIS), remote sensing, and the Analytical Hierarchy Process (AHP).
Asnake Enawgaw Amognehegn +2 more
doaj +1 more source
Crunches were produced from formulations of almond nuts and tiger nuts (AN–TN) for the plausible management of commodity disease of obese condition. The produced AN–TN crunches showed high consumers acceptability, phenolic, and amylopectin contents. In addition, formulated percentages of AN–TN crunches when fed to high‐fat diet (HFD) fed rats led to ...
Olufunke Florence Ajeigbe +4 more
wiley +1 more source
Anthropologist, heal thyself: Toward an anthropology of healing through relational interbeing
Abstract I call for an anthropology that confronts its own woundedness. Anthropologists often bear witness to suffering but rarely examine how our own grief, trauma, and institutional distress shape the affective tone of our work. Drawing on fieldwork with Runa (Quechua) women affected by forced sterilization in Peru and guided by my collaborator and ...
Lucía Isabel Stavig
wiley +1 more source
Wonder as a Gateway to Science Meaning‐Making: Primary Pupils’ Narrative Journeys
ABSTRACT This study explores how wonder fosters transformative learning in science education for pupils (11–12 years old), creating meaning about cycles in nature. As an emotional and epistemic trigger, wonder may bridge everyday experiences with abstract scientific concepts by stimulating curiosity and creativity. Through a narrative writing task, the
Pauline Book, Siri‐Christine Seehuus
wiley +1 more source
Agricultural ergonomics and safety are critical to achieving Sustainable Development Goal 2 (Zero Hunger) yet remain underexplored especially in low- and middle-income countries where manual farming dominates. This study conducted a bibliometric analysis
Ziporah Ndirangu, Egri Zoltan
doaj +1 more source

