Results 211 to 220 of about 136,745 (306)

Area based conservation tools have mixed effects across all SDGs but research may overstate effects. [PDF]

Commun Earth Environ
Singh GG, Frenkel C, Pheasey H, Bentley J, Seary R, Cisneros-Montemayor AM, Spalding AK, Gupta R, Ota Y.   +8 more
europepmc   +1 more source

Capacity and limitations of US wild meat donation programmes

People and Nature, EarlyView.
Abstract Historically, sharing of wild harvests to facilitate food security followed concepts of kin selection and reciprocal altruism. However, cultural shifts have reduced access to foods for some populations in modern times. Cultural altruism through sustainably harvested wild meat donation programmes (WDPs) can reduce food and nutritional ...
David S. Mason, Mark E. Bell, Kenneth F. Kellner, Chad M. Stewart, Jerrold L. Belant   +4 more
wiley   +1 more source

Food perception in Orthorexia nervosa: Craving or avoidance? [PDF]

Eat Weight Disord
Aiello M, Umiltà MA, Ottoboni G, Tessari A.   +3 more
europepmc   +1 more source

SDG 2, Zero Hunger

openaire   +1 more source

Patterns of wild meat and other protein consumption in the periphery of Salonga National Park, Democratic Republic of the Congo

People and Nature, EarlyView.
Abstract In Central Africa, human activities are severely impacting terrestrial and aquatic wildlife, threatening the food security of millions of people. Accordingly, sustainable use of wildlife is crucial for the nutrition and livelihoods of many rural communities in the region.
Zolo Admettons, Mattia Bessone, Josué Ausse Baraka, Josué Engombe Botomia, Espérance Miezi, Bénédicte Nsilu, Jonathan Nkamisha Mukole, Michel Opelele Omeno, Jean Semeki Ngabinzeke, Barbara Fruth   +9 more
wiley   +1 more source

Hidden hunger in Europe: a review on determinants, fragmented policy responses, and implementation barriers. [PDF]

Front Nutr
Gallina AL, Otay S, de Frutos-Lucas J, Buso M, Moral Martinez P, Cashman KD, Kiely ME, Astley S.   +7 more
europepmc   +1 more source

Plant biostimulants and their potential role in achieving the United Nations sustainable development goals

PLANTS, PEOPLE, PLANET, EarlyView.
Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille, Joanna Kacprzyk, Shane OConnell, Carl K.‐Y. Ng   +3 more
wiley   +1 more source

Environmental sustainability and nutritional quality: addressing global food and nutrition insecurity in a post-pandemic world. [PDF]

Front Nutr
Cao Y, Li Y, Liu T, Ye Z, Lee S, Geng S, Haou C.   +6 more
europepmc   +1 more source

On an Aggregation Theory for Indicators Expressing Behaviors of Complex Systems With an Application to Sustainability

Sustainable Development, EarlyView.
ABSTRACT Certain attributes of large‐scale complex systems are often expressed through sets of indicators. For example, the sustainability of an entity, be it a nation, a city, an energy system, a corporation etc., can be effectively represented by indicators and corresponding data series.
Vassilis S. Kouikoglou, Yannis A. Phillis   +1 more
wiley   +1 more source