Results 51 to 60 of about 10,331 (145)
Global food stability and its socio‐economic determinants towards sustainable development goal 2 (Zero Hunger) [PDF]
Xi Chen, Chenyang Shuai, Ya Wu
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Factoring food security: A Q Methodology study with Ghanaian educators
Food security remains a pressing issue across sub-Saharan Africa, including Ghana. In response, education reform is essential for the country’s progress.
Jessica R. Spence, Tobin Redwine
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The implementation of strategies to achieve the Sustainable Development Goals (SDGs) is frequently hindered by potential trade-offs between priorities for either environmental protection or human well-being.
Siqi Yang+5 more
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The flaring of gas is a double jeopardy of wasting valuable energy resource and environmental degradation. That had been the experience with the Niger Delta area since 1956 when oil was discovered in commercial quantity in the region.
Paul C. Ezinna+2 more
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Organic data centers: A sustainable solution for computing facilities
In the present perspective article we provide an overview of on-going work in the literature and possible future development of organic data centers (ODC).
Ahmad Karnama+2 more
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SDG 2: Zero Hunger – Challenging the Hegemony of Monoculture Agriculture for Forests and People [PDF]
Trey Sunderland+7 more
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Is Africa Ready for the SDG 2 (Zero Hunger) Target by 2030?
Olutosin Ademola Otekunrin
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Child nutrition interventions in low-income settings are variably effective as strategies often focus on primary caregivers, with less attention given to other household members.
Funmilayo Shittu+10 more
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Global food insecurity is projected to increase in distant years, which is challenging to achieving Sustainable Development Goal (SDG) 2, viz. zero hunger in 2030.
Abdimalik Ali Warsame+3 more
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