Advances in Fruit and Vegetable Quality, Bioactive Compounds, and Nutritional Value: 2nd Edition. [PDF]
Gómez-Zavaglia A, Cassani L.
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Potential antidiabetic phytochemicals in plant roots: a review of in vivo studies. [PDF]
Ardalani H +3 more
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Applications of Biotechnology in Kiwifruit (Actinidia) [PDF]
Andrew P. Gleave, Tianchi Wang
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<i>Actinidia arguta</i>: Biological and Health Promoting Properties-Analysis of Bioactive Components. [PDF]
Choma IM, Olszowy-Tomczyk M.
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Plant Byproducts as Part of Edible Coatings: A Case Study with Parsley, Grape and Blueberry Pomace. [PDF]
Tauferova A +9 more
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Targeted multi-platform metabolome analysis and enzyme activity analysis of kiwifruit during postharvest ripening. [PDF]
Mao J +8 more
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Effects of Moderate Electric Field Pretreatment on the Efficiency and Nutritional Quality of Hot Air-Dried Apple Slices. [PDF]
Kalkavan D, Sahin Yesilcubuk N.
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Kiwifruit in the Omics Age: Advances in Genomics, Breeding, and Beyond. [PDF]
Nazir MF, Lou J, Wang Y, Zou S, Huang H.
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The complete chloroplast genome sequence of Actinidia styracifolia C. F. Liang. [PDF]
Yang A +6 more
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The complete chloroplast genome sequence of Actinidia eriantha. [PDF]
Tang P, Shen R, He R, Yao X.
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