Results 11 to 20 of about 11,170 (302)

Fascioliasis prevalence in livestock from abattoirs in southern Chile

open access: yesAustral Journal of Veterinary Sciences, 2022
Fascioliasis is a widely distributed parasitic zoonosis caused by the trematode Fasciola hepatica that affects livestock production and generates high economic losses.
Pamela Olivares-Ferretti   +3 more
doaj   +3 more sources

Addressing the Challenges of Conducting Observational Studies in Sheep Abattoirs

open access: yesAnimals, 2017
The competing needs of maintaining productivity within abattoirs, and maintaining high standards of animal welfare, provide fertile grounds for applied research in animal behavior.
Elyssa Payne   +2 more
doaj   +3 more sources

Beta-Lactamase-Producing Escherichia coli Isolates Recovered from Pig Handlers in Retail Shops and Abattoirs in Selected Localities in Southern Nigeria: Implications for Public Health

open access: yesAntibiotics, 2020
Antibiotic resistance evolution among pathogenic microorganisms has become a huge burden globally as it has increased the burden of diseases amongst humans and animals.
Olivia Sochi Egbule   +2 more
doaj   +1 more source

Taenia solium cysticercosis survey at a slaughterhouse in Kampala, Uganda

open access: yesRevue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 2020
A survey was conducted at Wambizi slaughterhouse in Kampala City, Uganda, to ascertain the prevalence of Taenia species infection in pigs via serology, as well as the role of meat inspection in control of these parasitic conditions in carcasses of ...
Joseph Morison Kungu   +2 more
doaj   +1 more source

Morphological and histological identification of Paramphistomum cervi (Trematoda: Paramiphistoma) in the rumen of infected sheep [PDF]

open access: yesVeterinary World, 2015
Aim: This study was undertaken to identify Paramphistomum cervi on the basis of its morphology and histology to be the common cause of paramphistomosis in infected sheep and its differentiation from other similar Paramphistomes in Gujarat. Materials and
Vijayata Chaoudhary   +6 more
doaj   +1 more source

Antibiotic Resistance Patterns of Listeria Species Isolated from Broiler Abattoirs in Lusaka, Zambia

open access: yesAntibiotics, 2022
L. monocytogenes is a public health threat linked to fast foods such as broiler chickens. This study aimed to verify the occurrence of Listeria species in chickens from abattoirs and evaluate their antimicrobial resistance.
Prudence Mpundu   +8 more
doaj   +1 more source

Animal diseases and zoonoses at a municipal slaughterhouse in Southwest Nigeria: Three-year retrospective survey (2014–2016)

open access: yesRevue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 2022
Slaughterhouses are certified premises where animals are slaughtered and inspected to ensure meats are wholesome and safe for public consumption. To determine the common zoonoses encountered in a municipal slaughterhouse of Abeokuta, Ogun State, Nigeria,
Oluwawemimo Oluseun Adebowale   +4 more
doaj   +1 more source

Mycobacterium bovis identification by a molecular method from post-mortem inspected cattle obtained in abattoirs of Mato Grosso do Sul, Brazil

open access: yesMemorias do Instituto Oswaldo Cruz, 2005
The presence of Mycobacterium bovis in bovine carcasses with lesions suggestive of tuberculosis was evaluated. Seventy-two carcass samples were selected during slaughter inspection procedures in abattoirs in the state of Mato Grosso do Sul, Brazil ...
Cristina Pires de Araújo   +4 more
doaj   +1 more source

Variabilities of hydatidosis in domestic animals slaughtered at Cairo and Giza abattoirs, Egypt [PDF]

open access: yesVeterinary World, 2019
Aim: The effect of some variables on hydatidosis in animals slaughtered at Cairo and Giza abattoirs was investigated and the influence on serum biochemical parameters, antioxidant enzymes, and histopathological lesions caused by these parasites as a ...
Faten A. M. Abo-Aziza   +4 more
doaj   +1 more source

Rabbit meat sector value chain

open access: yesWorld Rabbit Science, 2017
The aim of this research was to study the cuniculture industry in Spain, according to the Food Value Chain model, and analyse what its main operators are.
A. Baviera-Puig   +3 more
doaj   +1 more source

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